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Isabel Maria Pinto Leite Viegas Oliveira Ferreira
AuthID:
R-000-6D8
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (231)
Review (24)
Book Chapter (8)
Proceedings Paper (5)
Article in Press (4)
Correction (2)
Editorial Material (2)
Abstract (2)
Report (1)
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Order:
Year Dsc
Year Asc
Cit. WOS Dsc
IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
Title Asc
Title Dsc
Results:
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Confirmed Publications: 279
161
TITLE:
Role of Plasma Membrane Estrogen Receptors in Mediating the Estrogen Induction of Progesterone Receptors in Hypothalamic Ventromedial Neurons. Membrane ER induces PR protein expression
Full Text
AUTHORS:
Sá, Susana I
;
Pedro A Pereira
;
Viacheslav Malikov
;
Isabel M P L V O Ferreira
;
Dulce Madeira, MD
;
PUBLISHED:
2014
,
SOURCE:
JOURNAL OF COMPARATIVE NEUROLOGY,
VOLUME:
522,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
11
IN MY:
ORCID
162
TITLE:
Sensitive Quantitation of Polyamines in Plant Foods by Ultrasound-Assisted Benzoylation and Dispersive Liquid-Liquid Microextraction with the Aid of Experimental Designs
Full Text
AUTHORS:
Edgar Pinto
;
Armindo Melo
;
Isabel M P L V O Ferreira
;
PUBLISHED:
2014
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
62,
ISSUE:
19
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
163
TITLE:
Valuation of brewer's spent grain using a fully recyclable integrated process for extraction of proteins and arabinoxylans
Full Text
AUTHORS:
Elsa Vieira
;
Angelica A M Rocha
;
Elisabete Coelho
;
Olivia Pinho
;
Jorge A Saraiva
;
Isabel M P L V O Ferreira
;
Manuel A Coimbra
;
PUBLISHED:
2014
,
SOURCE:
INDUSTRIAL CROPS AND PRODUCTS,
VOLUME:
52
INDEXED IN:
Scopus
WOS
CrossRef
:
109
IN MY:
ORCID
164
TITLE:
Analysis of Pesticides in Tomato Combining QuEChERS and Dispersive Liquid-Liquid Microextraction Followed by High-Performance Liquid Chromatography
Full Text
AUTHORS:
Armindo Melo
;
Catarina Mansilha
;
Olivia Pinho
;
Isabel M P L V O Ferreira
;
PUBLISHED:
2013
,
SOURCE:
FOOD ANALYTICAL METHODS,
VOLUME:
6,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
:
42
IN MY:
ORCID
|
ResearcherID
165
TITLE:
Atomic Force Microscopy as a valuable tool in an innovative multi-scale and multi-technique non-invasive approach to surface cleaning monitoring
AUTHORS:
Pereira, C
;
Ferreira, IMPLVO
;
Branco, LC
;
Sandu, ICA
;
Busani, T
;
PUBLISHED:
2013
,
SOURCE:
Youth in Conservation of Cultural Heritage Conference (YOCOCU)
in
YOUTH IN THE CONSERVATION OF CULTURAL HERITAGE, YOCOCU 2012,
VOLUME:
8
INDEXED IN:
WOS
CrossRef
:
6
IN MY:
ResearcherID
166
TITLE:
Bisphenol A migration from plastic materials: direct insight of ecotoxicity in Daphnia magna
Full Text
AUTHORS:
Catarina Mansilha
; Poliana Silva; Sonia Rocha;
Gameiro, Paula
;
Valentina Domingues
; Carina Pinho;
Isabel M P L V O Ferreira
;
PUBLISHED:
2013
,
SOURCE:
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH,
VOLUME:
20,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
:
28
IN MY:
ORCID
|
ResearcherID
167
TITLE:
Evaluation of Brewer's Spent Yeast To Produce Flavor Enhancer Nucleotides: Influence of Serial Repitching
Full Text
AUTHORS:
Elsa Vieira
; Tiago Brandao;
Isabel M P L V O Ferreira
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
61,
ISSUE:
37
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
168
TITLE:
Furans and other volatile compounds in ground roasted and espresso coffee using headspace solid-phase microextraction: Effect of roasting speed
Full Text
AUTHORS:
Catarina Petisca
; Trinidad Perez Palacios; Adriana Farah;
Olivia Pinho
;
Isabel M P L V O Ferreira
;
PUBLISHED:
2013
,
SOURCE:
FOOD AND BIOPRODUCTS PROCESSING,
VOLUME:
91,
ISSUE:
C3
INDEXED IN:
Scopus
WOS
CrossRef
:
96
IN MY:
ORCID
|
ResearcherID
169
TITLE:
Impact of cooking and handling conditions on furanic compounds in breaded fish products
Full Text
AUTHORS:
Perez Palacios, T;
Petisca, C
;
Henriques, R
;
Ferreira, IMPLVO
;
PUBLISHED:
2013
,
SOURCE:
FOOD AND CHEMICAL TOXICOLOGY,
VOLUME:
55
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
170
TITLE:
NUTRITIONAL AND SENSORY CHARACTERISTICS OF BREAD-COATED HAKE FILLETS AS AFFECTED BY COOKING CONDITIONS. Bread-Coated Hake Fillets Cooked Differently
Full Text
AUTHORS:
Trinidad Perez Palacios;
Susana Casal
;
Catarina Petisca
;
Isabel M P L V O Ferreira
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF FOOD QUALITY,
VOLUME:
36,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
3
IN MY:
ORCID
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