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Jose Antonio Couto Teixeira
AuthID:
R-000-811
Publications
Confirmed
To Validate
Document Source:
All
Document Type:
All Document Types
Article (718)
Review (68)
Book Chapter (40)
Proceedings Paper (23)
Article in Press (11)
Correction (6)
Book (6)
Editorial Material (4)
Note (2)
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Order:
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IF WOS Dsc
Cit. Scopus Dsc
IF Scopus Dsc
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Confirmed Publications: 878
461
TITLE:
Recombinant lectins: an array of tailor-made glycan-interaction biosynthetic tools
Full Text
AUTHORS:
Carla Oliveira
;
Jose A Teixeira
;
Lucilia Domingues
;
PUBLISHED:
2013
,
SOURCE:
CRITICAL REVIEWS IN BIOTECHNOLOGY,
VOLUME:
33,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
462
TITLE:
Recovery of Peniophora cinerea laccase using aqueous two-phase systems composed by ethylene oxide/propylene oxide copolymer and potassium phosphate salts
Full Text
AUTHORS:
Sergio Moreira;
Sara C Silverio
;
Eugenia A Macedo
; Adriane M F Milagres;
Jose A Teixeira
;
Solange I Mussatto
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF CHROMATOGRAPHY A,
VOLUME:
1321
INDEXED IN:
Scopus
WOS
CrossRef
:
26
IN MY:
ORCID
|
CIÊNCIAVITAE
463
TITLE:
Relationship between starch and lipid accumulation induced by nutrient depletion and replenishment in the microalga Parachlorella kessleri
Full Text
AUTHORS:
Bruno Fernandes
;
Jose Teixeira
;
Giuliano Dragone
;
Antonio A Vicente
;
Shigeyuki Kawano
;
Katerina Bisova
;
Pavel Pribyl
;
Vilem Zachleder
; Milada Vitova;
PUBLISHED:
2013
,
SOURCE:
BIORESOURCE TECHNOLOGY,
VOLUME:
144
INDEXED IN:
Scopus
WOS
CrossRef
:
101
IN MY:
ORCID
|
CIÊNCIAVITAE
464
TITLE:
Selection of the Solvent and Extraction Conditions for Maximum Recovery of Antioxidant Phenolic Compounds from Coffee Silverskin
Full Text
AUTHORS:
Ballesteros, LF;
Teixeira, JA
;
Mussatto, SI
;
PUBLISHED:
2013
,
SOURCE:
Food and Bioprocess Technology,
VOLUME:
7,
ISSUE:
5
INDEXED IN:
Scopus
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
465
TITLE:
Semi-solid-state fermentation: A promising alternative for neomycin production by the actinomycete Streptomyces fradiae
Full Text
AUTHORS:
Isabel Machado
;
Jose A Teixeira
; Susana Rodriguez Couto;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF BIOTECHNOLOGY,
VOLUME:
165,
ISSUE:
3-4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
466
TITLE:
Solid-State Fermentation as a Strategy to Improve the Bioactive Compounds Recovery from Larrea tridentata Leaves
Full Text
AUTHORS:
Silvia Martins
;
Jose A Teixeira
;
Solange I Mussatto
;
PUBLISHED:
2013
,
SOURCE:
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY,
VOLUME:
171,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
CIÊNCIAVITAE
467
TITLE:
The Effect of Salts on the Liquid-Liquid Phase Equilibria of PEG600+Salt Aqueous Two-Phase Systems
Full Text
AUTHORS:
Silverio, SC
;
Rodriguez, O
;
Teixeira, JA
;
Macedo, EA
;
PUBLISHED:
2013
,
SOURCE:
JOURNAL OF CHEMICAL AND ENGINEERING DATA,
VOLUME:
58,
ISSUE:
12
INDEXED IN:
Scopus
WOS
CrossRef
:
46
IN MY:
ORCID
|
CIÊNCIAVITAE
468
TITLE:
Utilization of Galactomannan from Gleditsia triacanthos in Polysaccharide-Based Films: Effects of Interactions Between Film Constituents on Film Properties
Full Text
AUTHORS:
Miguel A Cerqueira
;
Bartolomeu W S Souza
;
Jose A Teixeira
;
Antonio A Vicente
;
PUBLISHED:
2013
,
SOURCE:
FOOD AND BIOPROCESS TECHNOLOGY,
VOLUME:
6,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
:
10
IN MY:
ORCID
|
CIÊNCIAVITAE
469
TITLE:
(Liquid plus liquid) equilibria of polymer-salt aqueous two-phase systems for laccase partitioning: UCON 50-HB-5100 with potassium citrate and (sodium or potassium) formate at 23 degrees C
Full Text
AUTHORS:
Estela Lladosa
;
Sara C Silverio
;
Oscar Rodriguez
;
Jose A Teixeira
;
Eugenia A Macedo
;
PUBLISHED:
2012
,
SOURCE:
JOURNAL OF CHEMICAL THERMODYNAMICS,
VOLUME:
55
INDEXED IN:
Scopus
WOS
CrossRef
:
30
IN MY:
ORCID
|
CIÊNCIAVITAE
470
TITLE:
A New Approach on Brewer's Spent Grains Treatment and Potential Use as Lignocellulosic Yeast Cells Carriers
Full Text
AUTHORS:
Eduardo J Pires
;
Hector A Ruiz
;
Jose A Teixeira
;
Antonio A Vicente
;
PUBLISHED:
2012
,
SOURCE:
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,
VOLUME:
60,
ISSUE:
23
INDEXED IN:
Scopus
WOS
CrossRef
:
26
IN MY:
ORCID
|
CIÊNCIAVITAE
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