Luis Avelino Guimaraes Dias


AuthID: R-000-9CJ

Confirmed Publications: 96



61
TITLE: Monovarietal extra-virgin olive oil classification: a fusion of human sensory attributes and an electronic tongue  Full Text
AUTHORS: Dias, LG ; Rodrigues, N; Veloso, ACA ; Pereira, JA ; Peres, AM ;
PUBLISHED: 2016, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 242, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 30 Handle
IN MY: ORCID | CIÊNCIAVITAE
62
TITLE: Sensory intensity assessment of olive oils using an electronic tongue  Full Text
AUTHORS: Veloso, ACA ; Dias, LG ; Rodrigues, N; Pereira, JA ; Peres, AM ;
PUBLISHED: 2016, SOURCE: TALANTA, VOLUME: 146
INDEXED IN: Scopus WOS CrossRef: 54 Handle
IN MY: ORCID | CIÊNCIAVITAE
63
TITLE: Voltammetric aptasensors for protein disease biomarkers detection: A review  Full Text
AUTHORS: Meirinho, SG; Dias, LG ; Peres, AM ; Rodrigues, LR ;
PUBLISHED: 2016, SOURCE: BIOTECHNOLOGY ADVANCES, VOLUME: 34, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
64
TITLE: A novel approach for honey pollen profile assessment using an electronic tongue and chemometric tools  Full Text
AUTHORS: Dias, LG ; Veloso, ACA ; Sousa, MEBC; Estevinho, L ; Machado, AASC; Peres, AM ;
PUBLISHED: 2015, SOURCE: ANALYTICA CHIMICA ACTA, VOLUME: 900
INDEXED IN: Scopus WOS CrossRef: 32 Handle
IN MY: ORCID | CIÊNCIAVITAE
65
TITLE: Development of an electrochemical RNA-aptasensor to detect human osteopontin  Full Text
AUTHORS: Meirinho, SG; Dias, LG ; Peres, AM ; Rodrigues, LR ;
PUBLISHED: 2015, SOURCE: BIOSENSORS & BIOELECTRONICS, VOLUME: 71
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
66
TITLE: Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983  Full Text
AUTHORS: Marivalda Bárbara; Cerilene Machado; Geni Sodré; Luís Dias ; Leticia Estevinho ; Carlos de Carvalho;
PUBLISHED: 2015, SOURCE: Molecules, VOLUME: 20, ISSUE: 7
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
67
TITLE: Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983  Full Text
AUTHORS: Barbara, MS; Machado, CS; Sodre, GD; Dias, LG ; Estevinho, LM ; de Carvalho, CAL;
PUBLISHED: 2015, SOURCE: MOLECULES, VOLUME: 20, ISSUE: 7
INDEXED IN: Scopus WOS
IN MY: ORCID | CIÊNCIAVITAE
68
TITLE: Development of an Electrochemical Aptasensor for the Detection of Human Osteopontin
AUTHORS: Sofia G Meirinho; Luís G Dias ; António M Peres ; Lígia R Rodrigues;
PUBLISHED: 2014, SOURCE: Procedia Engineering, VOLUME: 87
INDEXED IN: CrossRef
IN MY: ORCID | CIÊNCIAVITAE
69
TITLE: Development of an Electrochemical Aptasensor for the Detection of Human Osteopontin
AUTHORS: Meirinho, SG; Dias, LG ; Peres, AM ; Rodrigues, LR;
PUBLISHED: 2014, SOURCE: 28th European Conference on Solid-State Transducers (EUROSENSORS) in 28TH EUROPEAN CONFERENCE ON SOLID-STATE TRANSDUCERS (EUROSENSORS 2014), VOLUME: 87
INDEXED IN: Scopus WOS Handle
IN MY: ORCID | CIÊNCIAVITAE
70
TITLE: Dietary Sugars Analysis: Quantification of Fructooligossacharides during Fermentation by HPLC-RI Method
AUTHORS: Daniela M Correia; Luís G Dias ; Ana C A Veloso ; Teresa Dias ; Isabel Rocha; Lígia R Rodrigues ; António M Peres ;
PUBLISHED: 2014, SOURCE: Frontiers in Nutrition, VOLUME: 1
INDEXED IN: Scopus CrossRef: 16 Handle
IN MY: ORCID | CIÊNCIAVITAE
Page 7 of 10. Total results: 96.

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