Maria Letícia Miranda Fernandes Estevinho
AuthID: R-000-C34
21
TITLE: Physicochemical, antioxidant and microbial properties of crystallized pansies (Viola x wittrockiana) during storage
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA; Pereira, EL ; Saraiva, JA; Ramalhosa, E ;
PUBLISHED: 2019, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 25, ISSUE: 6
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA; Pereira, EL ; Saraiva, JA; Ramalhosa, E ;
PUBLISHED: 2019, SOURCE: FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, VOLUME: 25, ISSUE: 6
22
TITLE: Phytochemical characterization of Borago officinalis L. and Centaurea cyanus L. during flower development Full Text
AUTHORS: Fernandes, L; Pereira, JA; Saraiva, JA; Ramalhosa, E ; Susana Casal ;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 123
AUTHORS: Fernandes, L; Pereira, JA; Saraiva, JA; Ramalhosa, E ; Susana Casal ;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 123
23
TITLE: Computational intelligence applied to discriminate bee pollen quality and botanical origin Full Text
AUTHORS: Paulo J S Goncalves ; Leticia M Estevinho; Ana Paula Pereira; Joao M C Sousa; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
AUTHORS: Paulo J S Goncalves ; Leticia M Estevinho; Ana Paula Pereira; Joao M C Sousa; Ofelia Anjos;
PUBLISHED: 2018, SOURCE: 1st Food Chemistry Conference on Shaping the Future of Food Quality, Health and Safety in FOOD CHEMISTRY, VOLUME: 267
INDEXED IN: 
WOS
WOS24
TITLE: Antioxidant and antimutagenic activities of propolis from the Melipona quadrifasciata anthidioides (Hymenoptera, Apidae) Full Text
AUTHORS: Jaqueline Ferreira Campos; Paola da Rocha; Thaliny Bonamigo; Tamaeh Monteiro Alfredo; Jose Benedito P Perrella Balestieri; Leticia Miranda F Fernandes Estevinho; Marcio Jose Damiao; Kely de Picoli Souza; Edson Lucas dos Santos;
PUBLISHED: 2018, SOURCE: 25th Annual Meeting of the Society-for-Redox-Biology-and-Medicine (SfRBM) in FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 128
AUTHORS: Jaqueline Ferreira Campos; Paola da Rocha; Thaliny Bonamigo; Tamaeh Monteiro Alfredo; Jose Benedito P Perrella Balestieri; Leticia Miranda F Fernandes Estevinho; Marcio Jose Damiao; Kely de Picoli Souza; Edson Lucas dos Santos;
PUBLISHED: 2018, SOURCE: 25th Annual Meeting of the Society-for-Redox-Biology-and-Medicine (SfRBM) in FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 128
INDEXED IN: WOS
WOS25
TITLE: Antioxidant and antibacterial activity of endophytic fungi extracts from Schinus teribinthifolius Raddi Full Text
AUTHORS: Paola da Rocha; Vanessa Marina B Branco Paula; Leticia Miranda F Fernandes Estevinho; Edson Lucas dos Santos; Kely de Picoli Souza;
PUBLISHED: 2018, SOURCE: 25th Annual Meeting of the Society-for-Redox-Biology-and-Medicine (SfRBM) in FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 128
AUTHORS: Paola da Rocha; Vanessa Marina B Branco Paula; Leticia Miranda F Fernandes Estevinho; Edson Lucas dos Santos; Kely de Picoli Souza;
PUBLISHED: 2018, SOURCE: 25th Annual Meeting of the Society-for-Redox-Biology-and-Medicine (SfRBM) in FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 128
INDEXED IN: WOS
WOS26
TITLE: Screening of biological activities of ligustrum lucidum berries: A comparative approach
AUTHORS: Delgado, T; Paula, VB; Campos, MG; Farinha, N; Caeiro, A; Estevinho, LM; Anjos, O;
PUBLISHED: 2018, SOURCE: Natural Product Communications, VOLUME: 13, ISSUE: 12
AUTHORS: Delgado, T; Paula, VB; Campos, MG; Farinha, N; Caeiro, A; Estevinho, LM; Anjos, O;
PUBLISHED: 2018, SOURCE: Natural Product Communications, VOLUME: 13, ISSUE: 12
INDEXED IN: 
Scopus 
Handle
Scopus Handle27
TITLE: Inovação em produtos tradicionais transmontanos: a perceção do consumidor acerca de novos produtos derivados da alheira
AUTHORS: Leticia M Estevinho; Maria I Ribeiro; António Fernandes; Fernando R d Sousa;
PUBLISHED: 2018, SOURCE: Revista Portuguesa de Zootecnia, ISSUE: 1
AUTHORS: Leticia M Estevinho; Maria I Ribeiro; António Fernandes; Fernando R d Sousa;
PUBLISHED: 2018, SOURCE: Revista Portuguesa de Zootecnia, ISSUE: 1
INDEXED IN: Handle
Handle28
TITLE: Valorização de subprodutos apícolas – produção de hidromel
AUTHORS: Leticia M Estevinho; Maria I Ribeiro; António Fernandes;
PUBLISHED: 2018, SOURCE: 1st International Meeting on Innovation & Development in the Food Sector
AUTHORS: Leticia M Estevinho; Maria I Ribeiro; António Fernandes;
PUBLISHED: 2018, SOURCE: 1st International Meeting on Innovation & Development in the Food Sector
INDEXED IN: Handle
Handle29
TITLE: Efficiency of the FT-IR ATR spectrometry for the prediction of the physicochemical characteristics of Melipona subnitida honey and study of the temperature's effect on those properties Full Text
AUTHORS: Ligia Bicudo de Almeida Muradian; Klaus Martin Stramm; Leticia M Estevinho;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 49, ISSUE: 1
AUTHORS: Ligia Bicudo de Almeida Muradian; Klaus Martin Stramm; Leticia M Estevinho;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 49, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS30
TITLE: Numerical model of thermal necrosis due a dental drilling process
AUTHORS: Fonseca, EMM ; Magalhaes, K; Fernandes, MG; Barbosa, MP; Sousa, G;
PUBLISHED: 2014, SOURCE: 2nd International Conference on Biodental Engineering (BIODENTAL) in BIODENTAL ENGINEERING II
AUTHORS: Fonseca, EMM ; Magalhaes, K; Fernandes, MG; Barbosa, MP; Sousa, G;
PUBLISHED: 2014, SOURCE: 2nd International Conference on Biodental Engineering (BIODENTAL) in BIODENTAL ENGINEERING II
