Raquel de Pinho Ferreira Guiné
AuthID: R-000-F6Z
21
TITLE: Compliance of Agricultural Practices Used in Family Farms with Those Recommended in Organic Farming
AUTHORS: Guiné, RPF; Costa, CA;
PUBLISHED: 2018, SOURCE: Open Agriculture, VOLUME: 3, ISSUE: 1
AUTHORS: Guiné, RPF; Costa, CA;
PUBLISHED: 2018, SOURCE: Open Agriculture, VOLUME: 3, ISSUE: 1
INDEXED IN: 
Scopus
Scopus22
TITLE: Modeling the influence of production and storage conditions on the blueberry quality
AUTHORS: Guiné, RPF; Matos, S; Gonçalves, C; Gonçalves, F; Costa, DVTA; Mendes, M;
PUBLISHED: 2018, SOURCE: Agricultural Engineering International: CIGR Journal, VOLUME: 20, ISSUE: 2
AUTHORS: Guiné, RPF; Matos, S; Gonçalves, C; Gonçalves, F; Costa, DVTA; Mendes, M;
PUBLISHED: 2018, SOURCE: Agricultural Engineering International: CIGR Journal, VOLUME: 20, ISSUE: 2
INDEXED IN: Scopus
Scopus23
TITLE: Compliance of agricultural practices used in family farms with those recommended in organic farming
AUTHORS: Raquel P F Guine; Cristina A Costa;
PUBLISHED: 2018, SOURCE: OPEN AGRICULTURE, VOLUME: 3, ISSUE: 1
AUTHORS: Raquel P F Guine; Cristina A Costa;
PUBLISHED: 2018, SOURCE: OPEN AGRICULTURE, VOLUME: 3, ISSUE: 1
INDEXED IN: 
WOS
WOS24
TITLE: Modelling through artificial neural networks of the phenolic compounds and antioxidant activity of blueberries
AUTHORS: Guiné, RPF; Gonçalves, C; Matos, S; Gonçalves, F; Costa, DVTA; Mendes, M;
PUBLISHED: 2018, SOURCE: Iranian Journal of Chemistry and Chemical Engineering, VOLUME: 37, ISSUE: 2
AUTHORS: Guiné, RPF; Gonçalves, C; Matos, S; Gonçalves, F; Costa, DVTA; Mendes, M;
PUBLISHED: 2018, SOURCE: Iranian Journal of Chemistry and Chemical Engineering, VOLUME: 37, ISSUE: 2
INDEXED IN: Scopus
Scopus25
TITLE: Development of New Pastry Products and Jams with Shiitake Mushrooms
AUTHORS: Paula M R Correia; Jessica M Monteiro; Raquel P F Guine;
PUBLISHED: 2018, SOURCE: 1st International Congress on Engineering and Sustainability in the XXI Century (INCREaSE) in INCREASE
AUTHORS: Paula M R Correia; Jessica M Monteiro; Raquel P F Guine;
PUBLISHED: 2018, SOURCE: 1st International Congress on Engineering and Sustainability in the XXI Century (INCREaSE) in INCREASE
INDEXED IN: WOS
WOS26
TITLE: Development of New Dairy Products with Functional Ingredients
AUTHORS: Guiné, RPF; De Lemos, ET;
PUBLISHED: 2018, SOURCE: Journal of Culinary Science and Technology
AUTHORS: Guiné, RPF; De Lemos, ET;
PUBLISHED: 2018, SOURCE: Journal of Culinary Science and Technology
INDEXED IN: Scopus
Scopus27
TITLE: Knowledge about dietary fibre: a fibre study framework
AUTHORS: Raquel P F Guiné; Manuela Ferreira; Paula Correia; João Duarte; Marcela Leal; Ivana Rumbak; Irena C Barić; Drazenka Komes; Zvonimir Satalić; Marijana M Sarić; Monica Tarcea; Zita Fazakas; Dijana Jovanoska; Dragoljub Vanevski; Elena Vittadini; Nicoletta Pellegrini; Viktória Szűcs; Júlia Harangozó; Ayman EL-Kenawy; Omnia EL-Shenawy; ...More
PUBLISHED: 2016, SOURCE: International Journal of Food Sciences and Nutrition, VOLUME: 67, ISSUE: 6
AUTHORS: Raquel P F Guiné; Manuela Ferreira; Paula Correia; João Duarte; Marcela Leal; Ivana Rumbak; Irena C Barić; Drazenka Komes; Zvonimir Satalić; Marijana M Sarić; Monica Tarcea; Zita Fazakas; Dijana Jovanoska; Dragoljub Vanevski; Elena Vittadini; Nicoletta Pellegrini; Viktória Szűcs; Júlia Harangozó; Ayman EL-Kenawy; Omnia EL-Shenawy; ...More
PUBLISHED: 2016, SOURCE: International Journal of Food Sciences and Nutrition, VOLUME: 67, ISSUE: 6
28
TITLE: Knowledge about dietary fibres (KADF): development and validation of an evaluation instrument through structural equation modelling (SEM)
AUTHORS: Guine, RPF; Duarte, J; Ferreira, M; Correia, P; Leal, M; Rumbak, I; Baric, IC; Komes, D; Satalic, Z; Saric, MM; Tarcea, M; Fazakas, Z; Jovanoska, D; Vanevski, D; Vittadini, E; Pellegrini, N; Szucs, V; Harangozo, J; EL Kenawy, A; EL Shenawy, O; ...More
PUBLISHED: 2016, SOURCE: PUBLIC HEALTH, VOLUME: 138
AUTHORS: Guine, RPF; Duarte, J; Ferreira, M; Correia, P; Leal, M; Rumbak, I; Baric, IC; Komes, D; Satalic, Z; Saric, MM; Tarcea, M; Fazakas, Z; Jovanoska, D; Vanevski, D; Vittadini, E; Pellegrini, N; Szucs, V; Harangozo, J; EL Kenawy, A; EL Shenawy, O; ...More
PUBLISHED: 2016, SOURCE: PUBLIC HEALTH, VOLUME: 138
INDEXED IN: WOS
WOS29
TITLE: Properties of Regional Portuguese Apple Cultivars Produced in Conventional and Organic Modes Full Text
AUTHORS: Raquel P F Guiné; Sérgio Andrade; Rute Sousa; Ana Alves; Luís Teixeira; Catarina Figueiredo; Fonseca, S; Soares, S; Ana C Correia; António M Jordão; Arminda D Lopes; Dulcineia Ferreira;
PUBLISHED: 2010, SOURCE: International Journal of Fruit Science, VOLUME: 10, ISSUE: 4
AUTHORS: Raquel P F Guiné; Sérgio Andrade; Rute Sousa; Ana Alves; Luís Teixeira; Catarina Figueiredo; Fonseca, S; Soares, S; Ana C Correia; António M Jordão; Arminda D Lopes; Dulcineia Ferreira;
PUBLISHED: 2010, SOURCE: International Journal of Fruit Science, VOLUME: 10, ISSUE: 4
30
TITLE: Mass Transfer Coefficients for the Drying of Pumpkin (Cucurbita moschata) and Dried Product Quality Full Text
AUTHORS: Raquel Pinho F Guiné; Francisca Henrriques; Maria João Barroca;
PUBLISHED: 2009, SOURCE: Food Bioprocess Technol - Food and Bioprocess Technology, VOLUME: 5, ISSUE: 1
AUTHORS: Raquel Pinho F Guiné; Francisca Henrriques; Maria João Barroca;
PUBLISHED: 2009, SOURCE: Food Bioprocess Technol - Food and Bioprocess Technology, VOLUME: 5, ISSUE: 1
