Rosa Maria Moreira Seabra Pinto
AuthID: R-000-FQ0
11
TITLE: Shrinkage, density, porosity and shape changes during dehydration of pumpkin (Cucurbita pepo L.) fruits Full Text
AUTHORS: Mayor, L; Moreira, R; Sereno, AM ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 103, ISSUE: 1
AUTHORS: Mayor, L; Moreira, R; Sereno, AM ;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 103, ISSUE: 1
12
TITLE: CGDEase, a Pseudomonas fluorescens protein of the PLC/APase superfamily with CDP-ethanolamine and (dihexanoyl)glycerophosphoethanolamine hydrolase activity induced by osmoprotectants under phosphate-deficient conditions. Inducible CGDEase from Pseudomonas fluorescens Full Text
AUTHORS: Maria Jesus Costas; Rosa Maria Pinto; Paloma Martin Cordero; Alicia Cabezas; Isabel Alves Pereira ; Jose Carlos Cameselle; Joao Meireles Ribeiro;
PUBLISHED: 2010, SOURCE: MOLECULAR MICROBIOLOGY, VOLUME: 78, ISSUE: 6
AUTHORS: Maria Jesus Costas; Rosa Maria Pinto; Paloma Martin Cordero; Alicia Cabezas; Isabel Alves Pereira ; Jose Carlos Cameselle; Joao Meireles Ribeiro;
PUBLISHED: 2010, SOURCE: MOLECULAR MICROBIOLOGY, VOLUME: 78, ISSUE: 6
13
TITLE: Phenolic Profiles of Portuguese Olives: Cultivar and Geographics
AUTHORS: Seabra, RM; Andrade, PB ; Valentao, P ; Faria, M; Paice, AG; Oliveira, MBPP ;
PUBLISHED: 2010, SOURCE: Olives and Olive Oil in Health and Disease Prevention
AUTHORS: Seabra, RM; Andrade, PB ; Valentao, P ; Faria, M; Paice, AG; Oliveira, MBPP ;
PUBLISHED: 2010, SOURCE: Olives and Olive Oil in Health and Disease Prevention
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef14
TITLE: Volatile composition of Brassica oleracea L. var. costata DC leaves using solid-phase microextraction and gas chromatography/ion trap mass spectrometry Full Text
AUTHORS: Paula Guedes de Pinho ; Patricia Valentao ; Rui F Goncalves; Carla Sousa ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: RAPID COMMUNICATIONS IN MASS SPECTROMETRY, VOLUME: 23, ISSUE: 15
AUTHORS: Paula Guedes de Pinho ; Patricia Valentao ; Rui F Goncalves; Carla Sousa ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: RAPID COMMUNICATIONS IN MASS SPECTROMETRY, VOLUME: 23, ISSUE: 15
15
TITLE: Improved loquat (Eriobotrya japonica Lindl.) cultivars: Variation of phenolics and antioxidative potential Full Text
AUTHORS: Federico Ferreres; Daniela Gomes; Patricia Valentao ; Rui Goncalves; Rafael Pio; Edvan Alves Chagas; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3
AUTHORS: Federico Ferreres; Daniela Gomes; Patricia Valentao ; Rui Goncalves; Rafael Pio; Edvan Alves Chagas; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 114, ISSUE: 3
16
TITLE: Volatile composition of Catharanthus roseus (L.) G. Don using solid-phase microextraction and gas chromatography/mass spectrometry Full Text
AUTHORS: Guedes G De Pinho ; Rui F Goncalves; Patricia Valentao ; David M Pereira ; Rosa M Seabra; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 49, ISSUE: 3
AUTHORS: Guedes G De Pinho ; Rui F Goncalves; Patricia Valentao ; David M Pereira ; Rosa M Seabra; Paula B Andrade ; Mariana Sottomayor ;
PUBLISHED: 2009, SOURCE: JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, VOLUME: 49, ISSUE: 3
17
TITLE: Pieris brassicae Inhibits Xanthine Oxidase Full Text
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
AUTHORS: Carla Sousa ; David M Pereira ; Patricia Valentao ; Federico Ferreres; Jose A Pereira ; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 6
18
TITLE: Screening of Antioxidant Phenolic Compounds Produced by In Vitro Shoots of Brassica oleracea L. var. costata DC
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
INDEXED IN: 
WOS
WOS19
TITLE: Oxygen and Nitrogen Reactive Species Are Effectively Scavenged by Eucalyptus globulus Leaf Water Extract
AUTHORS: Isabel F Almeida ; Eduarda Fernandes ; Jose L F C Lima ; Patricia Valentao ; Paula B Andrade ; Rosa M Seabra; Costa, PC ; Bahia, MF;
PUBLISHED: 2009, SOURCE: JOURNAL OF MEDICINAL FOOD, VOLUME: 12, ISSUE: 1
AUTHORS: Isabel F Almeida ; Eduarda Fernandes ; Jose L F C Lima ; Patricia Valentao ; Paula B Andrade ; Rosa M Seabra; Costa, PC ; Bahia, MF;
PUBLISHED: 2009, SOURCE: JOURNAL OF MEDICINAL FOOD, VOLUME: 12, ISSUE: 1
20
TITLE: Ranging patterns of bottlenose dolphins living in oceanic waters: implications for population structure Full Text
AUTHORS: Monica A Silva ; Rui Prieto; Sara Magalhaes; Maria I. Seabra; Ricardo S. Santos; Philip S. Hammond;
PUBLISHED: 2008, SOURCE: MARINE BIOLOGY, VOLUME: 156, ISSUE: 2
AUTHORS: Monica A Silva ; Rui Prieto; Sara Magalhaes; Maria I. Seabra; Ricardo S. Santos; Philip S. Hammond;
PUBLISHED: 2008, SOURCE: MARINE BIOLOGY, VOLUME: 156, ISSUE: 2
