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TITLE: Wine astringent compounds monitored by an electrochemical biosensor  Full Text
AUTHORS: Costa, Joana J.; Moreira, Felismina T. C.; Soares, Susana; Branda, Elsa; Mateus, Nuno ; De Freitas, Victor; Sales, M. Goreti F.;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 395
INDEXED IN: Scopus WOS CrossRef: 1