Vítor Manuel Delgado Alves
AuthID: R-000-HME
31
TITLE: Ionic liquid-based semi-interpenetrating polymer network (sIPN) membranes for CO2 separation
AUTHORS: Gouveia, ASL; Bumenn, E; Rohtlaid, K; Michaud, A; Vieira, TM; Alves, VD; Tome, LC; Plesse, C; Marrucho, IM;
PUBLISHED: 2021, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 274
AUTHORS: Gouveia, ASL; Bumenn, E; Rohtlaid, K; Michaud, A; Vieira, TM; Alves, VD; Tome, LC; Plesse, C; Marrucho, IM;
PUBLISHED: 2021, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 274
32
TITLE: Design of Chitosan and Alginate Emulsion-Based Formulations for the Production of Monolayer Crosslinked Edible Films and Coatings
AUTHORS: Vieira, TM; Moldao Martins, M; Alves, VD;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 7
AUTHORS: Vieira, TM; Moldao Martins, M; Alves, VD;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 7
33
TITLE: Effect of agar and gellan gum on structured guava (Psidium guajava L.): Rheological behavior and gastrointestinal digestion in vitro
AUTHORS: da Costa, JN; Nascimento, LGL; Leal, AR; Danalache, F; Leite, BSM; Figueiredo, RW; Mata, P; Alves, VD; de Sousa, PHM;
PUBLISHED: 2021, SOURCE: FOOD BIOSCIENCE, VOLUME: 42
AUTHORS: da Costa, JN; Nascimento, LGL; Leal, AR; Danalache, F; Leite, BSM; Figueiredo, RW; Mata, P; Alves, VD; de Sousa, PHM;
PUBLISHED: 2021, SOURCE: FOOD BIOSCIENCE, VOLUME: 42
34
TITLE: Optimization of Ultrasound-Assisted Extraction of Bioactive Compounds from Pelvetia canaliculata to Sunflower Oil
AUTHORS: Sousa, G; Trifunovska, M; Antunes, M; Miranda, I; Moldao, M; Alves, V; Vidrih, R; Lopes, PA; Aparicio, L; Neves, M; Tecelao, C; Ferreira Dias, S;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
AUTHORS: Sousa, G; Trifunovska, M; Antunes, M; Miranda, I; Moldao, M; Alves, V; Vidrih, R; Lopes, PA; Aparicio, L; Neves, M; Tecelao, C; Ferreira Dias, S;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
35
TITLE: Characterization and Biotechnological Potential of Extracellular Polysaccharides Synthesized by Alteromonas Strains Isolated from French Polynesia Marine Environments
AUTHORS: Concordio Reis, P; Alves, VD; Moppert, X; Guezennec, J; Freitas, F; Reis, MAM;
PUBLISHED: 2021, SOURCE: MARINE DRUGS, VOLUME: 19, ISSUE: 9
AUTHORS: Concordio Reis, P; Alves, VD; Moppert, X; Guezennec, J; Freitas, F; Reis, MAM;
PUBLISHED: 2021, SOURCE: MARINE DRUGS, VOLUME: 19, ISSUE: 9
36
TITLE: Nutritional and Functional Properties of Wild Leafy Vegetables for Improving Food Security in Southern Angola
AUTHORS: Kissanga, R; Sales, J; Moldao, M; Alves, V; Mendes, H; Romeiras, MM; Lages, F; Catarino, L;
PUBLISHED: 2021, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 5
AUTHORS: Kissanga, R; Sales, J; Moldao, M; Alves, V; Mendes, H; Romeiras, MM; Lages, F; Catarino, L;
PUBLISHED: 2021, SOURCE: FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, VOLUME: 5
38
TITLE: Demonstration of the ability of the bacterial polysaccharide FucoPol to flocculate kaolin suspensions
AUTHORS: Araujo, D; Concordio Reis, P; Marques, AC; Sevrin, C; Grandfils, C; Alves, VD; Fortunato, E; Reis, MAM; Freitas, F;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL TECHNOLOGY, VOLUME: 41, ISSUE: 3
AUTHORS: Araujo, D; Concordio Reis, P; Marques, AC; Sevrin, C; Grandfils, C; Alves, VD; Fortunato, E; Reis, MAM; Freitas, F;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL TECHNOLOGY, VOLUME: 41, ISSUE: 3
39
TITLE: Drying process, storage conditions, and time alter the biochemical composition and bioactivity of the anti-greenhouse seaweed Asparagopsis taxiformis
AUTHORS: Regal, AL; Alves, V; Gomes, R; Matos, J; Bandarra, NM; Afonso, C; Cardoso, C;
PUBLISHED: 2020, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 246, ISSUE: 4
AUTHORS: Regal, AL; Alves, V; Gomes, R; Matos, J; Bandarra, NM; Afonso, C; Cardoso, C;
PUBLISHED: 2020, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 246, ISSUE: 4
40
TITLE: Low temperature dissolution of yeast Chitin-Glucan complex and characterization of the regenerated polymer
AUTHORS: Araújo, D; Alves, VD; Marques, AC; Fortunato, E; Reis, MAM; Freitas, F;
PUBLISHED: 2020, SOURCE: Bioengineering, VOLUME: 7, ISSUE: 1
AUTHORS: Araújo, D; Alves, VD; Marques, AC; Fortunato, E; Reis, MAM; Freitas, F;
PUBLISHED: 2020, SOURCE: Bioengineering, VOLUME: 7, ISSUE: 1
