José Manuel Couto Silvestre
AuthID: R-000-K3M
1
TITLE: Potential of Different Eighteen Grapevine Genotypes to Produce Wines in a Hot Region: First Insights into Volatile and Sensory Profiles
AUTHORS: Caldeira, Ilda; Roque, Rita; Anjos, Ofelia; Lourenco, Silvia; de Deus, Joao; Damasio, Miguel; Silvestre, Jose;
PUBLISHED: 2025, SOURCE: BEVERAGES, VOLUME: 11, ISSUE: 3
AUTHORS: Caldeira, Ilda; Roque, Rita; Anjos, Ofelia; Lourenco, Silvia; de Deus, Joao; Damasio, Miguel; Silvestre, Jose;
PUBLISHED: 2025, SOURCE: BEVERAGES, VOLUME: 11, ISSUE: 3
2
TITLE: Multi-Sensor Comparison for Nutritional Diagnosis in Olive Plants: A Machine Learning Approach
AUTHORS: Manuelito, Catarina; de Deus, Joao; Damasio, Miguel; Leitao, Andre; Conceicao, Luis Alcino; Arias Calderon, Rocio; Ines, Carla; Cordeiro, Antonio Manuel; Fernandes, Eduardo; Albino, Luis; Barbosa, Miguel; Fonseca, Filipe; Silvestre, Jose;
PUBLISHED: 2025, SOURCE: APPLIED BIOSCIENCES, VOLUME: 4, ISSUE: 3
AUTHORS: Manuelito, Catarina; de Deus, Joao; Damasio, Miguel; Leitao, Andre; Conceicao, Luis Alcino; Arias Calderon, Rocio; Ines, Carla; Cordeiro, Antonio Manuel; Fernandes, Eduardo; Albino, Luis; Barbosa, Miguel; Fonseca, Filipe; Silvestre, Jose;
PUBLISHED: 2025, SOURCE: APPLIED BIOSCIENCES, VOLUME: 4, ISSUE: 3
3
TITLE: Spectral data augmentation for leaf nutrient uptake quantification
AUTHORS: Martins, R. C. ; Queiros, C. ; Silva, F. M.; Santos, F. ; Barroso, T. G. ; Tosin, R. ; Cunha, M. ; Leao, M.; Damasio, M.; Martins, P.; Silvestre, J.;
PUBLISHED: 2024, SOURCE: BIOSYSTEMS ENGINEERING, VOLUME: 246
AUTHORS: Martins, R. C. ; Queiros, C. ; Silva, F. M.; Santos, F. ; Barroso, T. G. ; Tosin, R. ; Cunha, M. ; Leao, M.; Damasio, M.; Martins, P.; Silvestre, J.;
PUBLISHED: 2024, SOURCE: BIOSYSTEMS ENGINEERING, VOLUME: 246
4
TITLE: First Approach to the Aroma Characterization of Monovarietal Red Wines Produced from Varieties Better Adapted to Abiotic Stresses
AUTHORS: Agostinelli, Francesco; Caldeira, Ilda; Ricardo da Silva, Jorge M.; Damasio, Miguel; Egipto, Ricardo; Silvestre, Jose;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 10
AUTHORS: Agostinelli, Francesco; Caldeira, Ilda; Ricardo da Silva, Jorge M.; Damasio, Miguel; Egipto, Ricardo; Silvestre, Jose;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 10
5
TITLE: Can Grapevine Leaf Water Potential Be Modelled from Physiological and Meteorological Variables? A Machine Learning Approach
AUTHORS: Miguel Damásio; Miguel Barbosa; João Deus; Eduardo Fernandes; André Leitão; Luís Albino; Filipe Fonseca; José Silvestre;
PUBLISHED: 2023, SOURCE: Plants, VOLUME: 12, ISSUE: 24
AUTHORS: Miguel Damásio; Miguel Barbosa; João Deus; Eduardo Fernandes; André Leitão; Luís Albino; Filipe Fonseca; José Silvestre;
PUBLISHED: 2023, SOURCE: Plants, VOLUME: 12, ISSUE: 24
6
TITLE: Nutritional status assessment of olive crops by means of the analysis and modelling of multispectral images taken with UAVs
AUTHORS: Noguera, M; Aquino, A; Ponce, JM; Cordeiro, A; Silvestre, J; Calderon, R; Marcelo, MD; Jordao, P; Andujar, JM;
PUBLISHED: 2021, SOURCE: BIOSYSTEMS ENGINEERING, VOLUME: 211
AUTHORS: Noguera, M; Aquino, A; Ponce, JM; Cordeiro, A; Silvestre, J; Calderon, R; Marcelo, MD; Jordao, P; Andujar, JM;
PUBLISHED: 2021, SOURCE: BIOSYSTEMS ENGINEERING, VOLUME: 211
7
TITLE: Biot-Granier Sensor: A Novel Strategy to Measuring Sap Flow in Trees Full Text
AUTHORS: Siqueira, JM; Paco, TA ; da Silva, JM ; Silvestre, JC;
PUBLISHED: 2020, SOURCE: SENSORS, VOLUME: 20, ISSUE: 12
AUTHORS: Siqueira, JM; Paco, TA ; da Silva, JM ; Silvestre, JC;
PUBLISHED: 2020, SOURCE: SENSORS, VOLUME: 20, ISSUE: 12
8
TITLE: Chemical composition and sensory properties of Albariño wine: Fertigation effects
AUTHORS: Fandiño, M; Vilanova, M; Caldeira, I; Silvestre, JM; Rey, BJ; Mirás Avalos, JM; Cancela, JJ;
PUBLISHED: 2020, SOURCE: Food Research International, VOLUME: 137
AUTHORS: Fandiño, M; Vilanova, M; Caldeira, I; Silvestre, JM; Rey, BJ; Mirás Avalos, JM; Cancela, JJ;
PUBLISHED: 2020, SOURCE: Food Research International, VOLUME: 137
9
TITLE: Water Footprint Sustainability as a Tool to Address Climate Change in the Wine Sector: A Methodological Approach Applied to a Portuguese Case Study Full Text
AUTHORS: Saraiva, A; Presumido, P; Silvestre, J; Feliciano, M; Rodrigues, G; Silva, POE; Damasio, M; Ribeiro, A; Ramoa, S; Ferreira, L; Goncalves, A; Ferreira, A; Grifo, A; Paulo, A; Ribeiro, AC; Oliveira, A; Dias, I; Mira, H; Amaral, A; Mamede, H ; ...More
PUBLISHED: 2020, SOURCE: ATMOSPHERE, VOLUME: 11, ISSUE: 9
AUTHORS: Saraiva, A; Presumido, P; Silvestre, J; Feliciano, M; Rodrigues, G; Silva, POE; Damasio, M; Ribeiro, A; Ramoa, S; Ferreira, L; Goncalves, A; Ferreira, A; Grifo, A; Paulo, A; Ribeiro, AC; Oliveira, A; Dias, I; Mira, H; Amaral, A; Mamede, H ; ...More
PUBLISHED: 2020, SOURCE: ATMOSPHERE, VOLUME: 11, ISSUE: 9
10
TITLE: Crop coefficients and transpiration of a super intensive Arbequina olive orchard using the dual K c approach and the K cb computation with the fraction of ground cover and height Full Text
AUTHORS: Paço, TA ; Paredes, P; Pereira, LS; Silvestre, J; Santos, FL;
PUBLISHED: 2019, SOURCE: Water (Switzerland), VOLUME: 11, ISSUE: 2
AUTHORS: Paço, TA ; Paredes, P; Pereira, LS; Silvestre, J; Santos, FL;
PUBLISHED: 2019, SOURCE: Water (Switzerland), VOLUME: 11, ISSUE: 2
