Cesarettin Alasalvar
AuthID: R-006-HRS
1
TITLE: Lipid characteristics and essential minerals of native Turkish hazelnut varieties (Corylus avellana L.) Full Text
AUTHORS: Cesarettin Alasalvar; Joana S Amaral ; Guelcin Satir; Fereidoon Shahidi;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 113, ISSUE: 4
AUTHORS: Cesarettin Alasalvar; Joana S Amaral ; Guelcin Satir; Fereidoon Shahidi;
PUBLISHED: 2009, SOURCE: FOOD CHEMISTRY, VOLUME: 113, ISSUE: 4
2
TITLE: Tree Nuts. Composition, Phytochemicals, and Health Effects
AUTHORS: Cesarettin Alasalvar; Fereidoon Shahidi;
PUBLISHED: 2008
AUTHORS: Cesarettin Alasalvar; Fereidoon Shahidi;
PUBLISHED: 2008
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