Marta Wilton Pereira Leite de Vasconcelos
AuthID: R-000-TKM
11
TITLE: Novel polymeric nanoparticles as nanofertilisers for alkaline iron-deficient conditions Full Text
AUTHORS: Pinho, Simao; Santos, Carla; Moniz, Tania ; Granja, Andreia; Sarraguca, Mafalda; Reis, Salette; Rangel, Maria ; Vasconcelos, Marta;
PUBLISHED: 2025, SOURCE: PLANT AND SOIL
AUTHORS: Pinho, Simao; Santos, Carla; Moniz, Tania ; Granja, Andreia; Sarraguca, Mafalda; Reis, Salette; Rangel, Maria ; Vasconcelos, Marta;
PUBLISHED: 2025, SOURCE: PLANT AND SOIL
12
TITLE: Recovery of ripening capacity in 'Rocha' pears treated with 1-MCP through the application of 1-NAA: Physiological and molecular analysis insights
AUTHORS: Dias, Cindy; Brandao, Teresa R. S. ; Salsinha, Ana S.; Amaro, Ana L.; Vasconcelos, Marta W.; Ferrante, Antonio; Pintado, Manuela;
PUBLISHED: 2025, SOURCE: PLANT PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 225
AUTHORS: Dias, Cindy; Brandao, Teresa R. S. ; Salsinha, Ana S.; Amaro, Ana L.; Vasconcelos, Marta W.; Ferrante, Antonio; Pintado, Manuela;
PUBLISHED: 2025, SOURCE: PLANT PHYSIOLOGY AND BIOCHEMISTRY, VOLUME: 225
13
TITLE: Comparative environmental and nutritional sustainability analysis of Kabuli and Desi Chickpea (Cicer arietinum L.) types at the farm and product level Full Text
AUTHORS: Silva, Beatriz Q.; da Silva, Marta Nunes; Smetana, Sergiy; Vasconcelos, Marta W.;
PUBLISHED: 2025, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 513
AUTHORS: Silva, Beatriz Q.; da Silva, Marta Nunes; Smetana, Sergiy; Vasconcelos, Marta W.;
PUBLISHED: 2025, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 513
INDEXED IN: 
Scopus 
WOS
Scopus WOS14
TITLE: Nutritional composition and health benefits of peas-a bibliometric research
AUTHORS: Akin, Meleksen; Eyduran, Sadiye Peral; Milesevic, Jelena; Pavlovic, Suzana; Orahovac, Amil; Vasconcelos, Marta W.; Knez, Marija;
PUBLISHED: 2025, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 12
AUTHORS: Akin, Meleksen; Eyduran, Sadiye Peral; Milesevic, Jelena; Pavlovic, Suzana; Orahovac, Amil; Vasconcelos, Marta W.; Knez, Marija;
PUBLISHED: 2025, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 12
INDEXED IN: Scopus WOS
Scopus WOS15
TITLE: Establishing the Effects of Climate and Soil on the Nutritional Composition of an Array of Faba Bean Varieties Grown in Two Different Zones of Andalusia, Spain
AUTHORS: Osorio, Jazmin; Fortunato, Gianuario; Barilli, Eleonora; Rubiales, Diego; Pinto, Elisabete ; Vasconcelos, Marta W.;
PUBLISHED: 2025, SOURCE: AGRICULTURE-BASEL, VOLUME: 15, ISSUE: 18
AUTHORS: Osorio, Jazmin; Fortunato, Gianuario; Barilli, Eleonora; Rubiales, Diego; Pinto, Elisabete ; Vasconcelos, Marta W.;
PUBLISHED: 2025, SOURCE: AGRICULTURE-BASEL, VOLUME: 15, ISSUE: 18
16
TITLE: Oat and lentil-based muffins as a functional food: Enhanced glycaemia control, anti-inflammatory effects, and intestinal epithelium integrity Full Text
AUTHORS: Geraldo, Rafaela; Machado, Manuela; Silva, Sara; Pinho, Simao; Gouveia, Alexandra ; Neves, Delminda ; Pinto, Elisabete ; Pintado, Manuela; Vasconcelos, Marta W.;
PUBLISHED: 2025, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 135
AUTHORS: Geraldo, Rafaela; Machado, Manuela; Silva, Sara; Pinho, Simao; Gouveia, Alexandra ; Neves, Delminda ; Pinto, Elisabete ; Pintado, Manuela; Vasconcelos, Marta W.;
PUBLISHED: 2025, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 135
17
TITLE: Antimicrobial Potential of Six Plant Essential Oils Against Pseudomonas syringae pv. actinidiae: In Vitro Activity and In Planta Efficacy Do Not Always Align
AUTHORS: Nunes Da Silva, Marta; Santos, Miguel G.; Vasconcelos, Marta W.; Carvalho, Susana M. P. ;
PUBLISHED: 2025, SOURCE: PLANTS-BASEL, VOLUME: 14, ISSUE: 24
AUTHORS: Nunes Da Silva, Marta; Santos, Miguel G.; Vasconcelos, Marta W.; Carvalho, Susana M. P. ;
PUBLISHED: 2025, SOURCE: PLANTS-BASEL, VOLUME: 14, ISSUE: 24
18
TITLE: Sustainable food chains designed for optimised resource use: Optimising downscaled food chains for sustainable resource use: A comprehensive case study on tomato juice
AUTHORS: Silva, Beatriz Q.; Kancirova, Eva; Zdravkovic, Milena; Batta, Uday; Petrusan, Janos Istvan; Pasch, Kerstin; Aganovic, Kemal; Vasconcelos, Marta W.; Smetana, Sergiy;
PUBLISHED: 2024, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 450
AUTHORS: Silva, Beatriz Q.; Kancirova, Eva; Zdravkovic, Milena; Batta, Uday; Petrusan, Janos Istvan; Pasch, Kerstin; Aganovic, Kemal; Vasconcelos, Marta W.; Smetana, Sergiy;
PUBLISHED: 2024, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 450
19
TITLE: Impact of a daily legume-based meal on blood and anthropometric parameters in a group of omnivorous adults: A pilot study Full Text
AUTHORS: Ferreira, Helena; Vasconcelos, Marta; Gil, Ana; Silveira, Joana; Alves, Paulo; Martins, Sandra ; Assuncao, Marco; Guimaraes, Joao Tiago ; Pinto, Elisabete ;
PUBLISHED: 2024, SOURCE: NUTRITION BULLETIN, VOLUME: 49, ISSUE: 2
AUTHORS: Ferreira, Helena; Vasconcelos, Marta; Gil, Ana; Silveira, Joana; Alves, Paulo; Martins, Sandra ; Assuncao, Marco; Guimaraes, Joao Tiago ; Pinto, Elisabete ;
PUBLISHED: 2024, SOURCE: NUTRITION BULLETIN, VOLUME: 49, ISSUE: 2
20
TITLE: Impact of a legumes diet on the human gut microbiome articulated with fecal and plasma metabolomes: A pilot study
AUTHORS: Ferreira, Helena; Duarte, Daniela; Carneiro, Tatiana J.; Costa, Celia; Barbosa, Joana C.; Rodrigues, Joao E.; Alves, Paulo; Vasconcelos, Marta; Pinto, Elisabete ; Gomes, Ana ; Gil, Ana M.;
PUBLISHED: 2024, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 63
AUTHORS: Ferreira, Helena; Duarte, Daniela; Carneiro, Tatiana J.; Costa, Celia; Barbosa, Joana C.; Rodrigues, Joao E.; Alves, Paulo; Vasconcelos, Marta; Pinto, Elisabete ; Gomes, Ana ; Gil, Ana M.;
PUBLISHED: 2024, SOURCE: CLINICAL NUTRITION ESPEN, VOLUME: 63
