21
TITLE: Tree rings reflect growth adjustments and enhanced synchrony among sites in Iberian stone pine (Pinus pinea L.) under climate change
AUTHORS: Fabio Natalini; Alexandra Cristina Correia; Javier Vazquez Pique; Reyes Alejano;
PUBLISHED: 2015, SOURCE: ANNALS OF FOREST SCIENCE, VOLUME: 72, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
26
TITLE: Hake proteins edible films incorporated with essential oils: Physical, mechanical, antioxidant and antibacterial properties  Full Text
AUTHORS: Pires, C; Ramos, C; Teixeira, B; Batista, I; Nunes, ML ; Marques, A;
PUBLISHED: 2013, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 30, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
27
TITLE: Drought Influences the Accuracy of Simulated Ecosystem Fluxes: A Model-Data Meta-analysis for Mediterranean Oak Woodlands  Full Text
AUTHORS: Rodrigo Vargas; Oliver Sonnentag; Gab Abramowitz; Arnaud Carrara; Jing Ming Chen; Philippe Ciais; Alexandra Correia; Trevor F Keenan; Hideki Kobayashi; Jean Marc Ourcival; Dario Papale; David Pearson; Joao S Pereira ; Shilong L Piao; Serge Rambal; Dennis D Baldocchi;
PUBLISHED: 2013, SOURCE: ECOSYSTEMS, VOLUME: 16, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
29
TITLE: Properties of protein powder prepared from Cape hake by-products  Full Text
AUTHORS: Pires, C; Costa, S; Batista, AP; Nunes, MC ; Raymundo, A ; Batista, I;
PUBLISHED: 2012, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 108, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
30
TITLE: Characterization of biodegradable films prepared with hake proteins and thyme oil  Full Text
AUTHORS: Pires, C; Ramos, C; Teixeira, G; Batista, I; Mendes, R; Nunes, L; Marques, A;
PUBLISHED: 2011, SOURCE: JOURNAL OF FOOD ENGINEERING, VOLUME: 105, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
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