2
TITLE: Cooking Skills in Health Professionals: A Systematic Review
AUTHORS: Conceicao, Leticia M.; Rodrigues, Sara Simões Pereira;
PUBLISHED: 2025, SOURCE: DIETETICS, VOLUME: 4, ISSUE: 3
INDEXED IN: WOS CrossRef
IN MY: ORCID
3
TITLE: Impact of Grass Pea Sweet Miso Incorporation in Vegan Emulsions: Rheological, Nutritional and Bioactive Properties
AUTHORS: Rodrigues, Sara Simões Pereira; Sanchez, Cecilio Carrera; Santos, Albano Joel; Figueira, Diogo; Prista, Catarina; Raymundo, Anabela;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 7
INDEXED IN: WOS