Márcio Soares Carocho
AuthID: R-000-WNM
41
TITLE: Effects of gamma radiation on the biological, physico-chemical, nutritional and antioxidant parameters of chestnuts - A review Full Text
AUTHORS: Amilcar L Antonio; Marcio Carocho; Albino Bento ; Begona Quintana; Luisa Botelho, ML; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 50, ISSUE: 9
AUTHORS: Amilcar L Antonio; Marcio Carocho; Albino Bento ; Begona Quintana; Luisa Botelho, ML; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 50, ISSUE: 9
42
TITLE: Effects of Electron-Beam Radiation on Nutritional Parameters of Portuguese Chestnuts (Castanea sativa Mill.) Full Text
AUTHORS: Marcio Carocho; Joao C M Barreira ; Amilcar L Antonio; Albino Bento ; Iwona Kaluska; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 31
AUTHORS: Marcio Carocho; Joao C M Barreira ; Amilcar L Antonio; Albino Bento ; Iwona Kaluska; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 31
43
TITLE: Antioxidants in Pinus pinaster roots and mycorrhizal fungi during the early steps of symbiosis Full Text
AUTHORS: Marcio Carocho; Isabel C F R Ferreira ; Lillian Barros ; Joao C M Barreira ; Anabela Martins;
PUBLISHED: 2012, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 38, ISSUE: 1
AUTHORS: Marcio Carocho; Isabel C F R Ferreira ; Lillian Barros ; Joao C M Barreira ; Anabela Martins;
PUBLISHED: 2012, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 38, ISSUE: 1
44
TITLE: EFFECT OF ELECTRON BEAM IRRADIATION DOSES IN ANTIOXIDANT ACTIVITY AND PHENOLICS CONTENT OF PORTUGUESE CHESTNUTS
AUTHORS: Marcio Carocho; Lillian Barros; Albino Bento; Isabel C F R Ferreira; Amilcar L Antonio; Iwona Kaluska;
PUBLISHED: 2012, SOURCE: 7th International Conference on Simulation and Modelling in the Food and Bio-Industry in 7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2012)
AUTHORS: Marcio Carocho; Lillian Barros; Albino Bento; Isabel C F R Ferreira; Amilcar L Antonio; Iwona Kaluska;
PUBLISHED: 2012, SOURCE: 7th International Conference on Simulation and Modelling in the Food and Bio-Industry in 7TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2012)
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