12
TITLE: Permeability of Cork for Water and Ethanol  Full Text
AUTHORS: Ana Luisa Fonseca; Carla Brazinha; Helena Pereira ; Joao G Crespo ; Orlando M N D Teodoro ;
PUBLISHED: 2013, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 61, ISSUE: 40
INDEXED IN: Scopus WOS CrossRef: 21
15
TITLE: Membrane processing: Natural antioxidants from winemaking by-products  Full Text
AUTHORS: Joao G Crespo ; Carla Brazinha;
PUBLISHED: 2010, SOURCE: FILTRATION & SEPARATION, VOLUME: 47, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
16
TITLE: On-line and real-time monitoring of organophilic pervaporation by mass spectrometry  Full Text
AUTHORS: Carla Brazinha; Fonseca, AP; Teodoro, OMND ; Joao G Crespo ;
PUBLISHED: 2010, SOURCE: JOURNAL OF MEMBRANE SCIENCE, VOLUME: 347, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef: 7
18
TITLE: Aroma recovery by integration of sweeping gas pervaporation and liquid absorption in membrane contactors  Full Text
AUTHORS: Carla Brazinha; Vitor D Alves ; Rui M C Viegas; Joao G Crespo ;
PUBLISHED: 2009, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 70, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef
19
TITLE: Aroma recovery from hydro alcoholic solutions by organophilic pervaporation: Modelling of fractionation by condensation  Full Text
AUTHORS: Carla Brazinha; Joao G Crespo ;
PUBLISHED: 2009, SOURCE: JOURNAL OF MEMBRANE SCIENCE, VOLUME: 341, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef
20
TITLE: Perspectives and limitations of using on-line mass spectrometry for monitoring of pervaporation processes  Full Text
AUTHORS: Carla Brazinha; Joao G Crespo ;
PUBLISHED: 2006, SOURCE: Conference of the European-Membrane-Society (EUROMEMBRANE 2006) in DESALINATION, VOLUME: 199, ISSUE: 1-3
INDEXED IN: Scopus WOS CrossRef
Page 2 of 2. Total results: 20.