Miguel Angel Hernandez-Prieto
AuthID: R-000-Y5R
41
TITLE: Editorial: Natural bioactives used as additives in food applications
AUTHORS: Pereira, Carla; Barros, Lillian; Santos Buelga, Celestino; Prieto, Miguel A. A.;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
AUTHORS: Pereira, Carla; Barros, Lillian; Santos Buelga, Celestino; Prieto, Miguel A. A.;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
INDEXED IN: 
Scopus 
WOS
Scopus WOS42
TITLE: Emerging Technological Advances in Improving the Safety of Muscle Foods: Framing in the Context of the Food Revolution 4.0 Full Text
AUTHORS: Hassoun, Abdo; Siddiqui, Shahida Anusha; Smaoui, Slim; Ucak, Ilknur; Arshad, Rai Naveed; Bhat, Zuhaib F.; Bhat, Hina F.; Carpena, Maria; Prieto, Miguel A.; Ait Kaddour, Abderrahmane; JORGE PEREIRA; Zacometti, Carmela; Tata, Alessandra; Ibrahim, Salam A.; Ozogul, Fatih; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: FOOD REVIEWS INTERNATIONAL
AUTHORS: Hassoun, Abdo; Siddiqui, Shahida Anusha; Smaoui, Slim; Ucak, Ilknur; Arshad, Rai Naveed; Bhat, Zuhaib F.; Bhat, Hina F.; Carpena, Maria; Prieto, Miguel A.; Ait Kaddour, Abderrahmane; JORGE PEREIRA; Zacometti, Carmela; Tata, Alessandra; Ibrahim, Salam A.; Ozogul, Fatih; Camara, Jose S. ;
PUBLISHED: 2022, SOURCE: FOOD REVIEWS INTERNATIONAL
43
TITLE: Main bioactive phenolic compounds in marine algae and their mechanisms of action supporting potential health benefits Full Text
AUTHORS: Jimenez Lopez, C; Pereira, AG; Lourenco Lopes, C; Garcia Oliveira, P; Cassani, L; Fraga Corral, M; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 341
AUTHORS: Jimenez Lopez, C; Pereira, AG; Lourenco Lopes, C; Garcia Oliveira, P; Cassani, L; Fraga Corral, M; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 341
INDEXED IN: Scopus WOS
Scopus WOS44
TITLE: Secondary Aroma: Influence of Wine Microorganisms in Their Aroma Profile
AUTHORS: Carpena, M; Fraga Corral, M; Otero, P; Nogueira, RA; Garcia Oliveira, P; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 1
AUTHORS: Carpena, M; Fraga Corral, M; Otero, P; Nogueira, RA; Garcia Oliveira, P; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS45
TITLE: By-Products of Agri-Food Industry as Tannin-Rich Sources: A Review of Tannins' Biological Activities and Their Potential for Valorization
AUTHORS: Fraga Corral, M; Otero, P; Echave, J; Garcia Oliveira, P; Carpena, M; Jarboui, A; Nunez Estevez, B; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 1
AUTHORS: Fraga Corral, M; Otero, P; Echave, J; Garcia Oliveira, P; Carpena, M; Jarboui, A; Nunez Estevez, B; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS46
TITLE: Main Applications of Cyclodextrins in the Food Industry as the Compounds of Choice to Form Host-Guest Complexes Full Text
AUTHORS: Pereira, AG; Carpena, M; Oliveira, PG; Mejuto, JC; Prieto, MA; Gandara, JS;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 22, ISSUE: 3
AUTHORS: Pereira, AG; Carpena, M; Oliveira, PG; Mejuto, JC; Prieto, MA; Gandara, JS;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 22, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS47
TITLE: Essential Oils and Their Application on Active Packaging Systems: A Review
AUTHORS: Carpena, M; Nunez Estevez, B; Soria Lopez, A; Garcia Oliveira, P; Prieto, MA;
PUBLISHED: 2021, SOURCE: RESOURCES-BASEL, VOLUME: 10, ISSUE: 1
AUTHORS: Carpena, M; Nunez Estevez, B; Soria Lopez, A; Garcia Oliveira, P; Prieto, MA;
PUBLISHED: 2021, SOURCE: RESOURCES-BASEL, VOLUME: 10, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS48
TITLE: Health Promoting Properties of Bee Royal Jelly: Food of the Queens Full Text
AUTHORS: Collazo, N; Carpena, M; Nunez Estevez, B; Otero, P; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 2
AUTHORS: Collazo, N; Carpena, M; Nunez Estevez, B; Otero, P; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: NUTRIENTS, VOLUME: 13, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS49
TITLE: Bottle Aging and Storage of Wines: A Review Full Text
AUTHORS: Echave, J; Barral, M; Fraga Corral, M; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 3
AUTHORS: Echave, J; Barral, M; Fraga Corral, M; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: MOLECULES, VOLUME: 26, ISSUE: 3
INDEXED IN: Scopus WOS
Scopus WOS50
TITLE: Status and Challenges of Plant-Anticancer Compounds in Cancer Treatment Full Text
AUTHORS: Garcia Oliveira, P; Otero, P; Pereira, AG; Chamorro, F; Carpena, M; Echave, J; Fraga Corral, M; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: PHARMACEUTICALS, VOLUME: 14, ISSUE: 2
AUTHORS: Garcia Oliveira, P; Otero, P; Pereira, AG; Chamorro, F; Carpena, M; Echave, J; Fraga Corral, M; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: PHARMACEUTICALS, VOLUME: 14, ISSUE: 2
INDEXED IN: Scopus WOS
Scopus WOS