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TITLE: Roots and rhizomes of wild Asparagus: Nutritional composition, bioactivity and nanoencapsulation of the most potent extract  Full Text
AUTHORS: Adouni, K; Julio, A; Santos Buelga, C; Gonzalez Paramas, AM; Filipe, P; Rijo, P; Lima, SAC; Reis, S; Fernandes, A; Ferreira, ICFR; Fernandez Ruiz, V; Morales, P; Flamini, G; Achour, L; Fonte, P;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 45
INDEXED IN: Scopus WOS CrossRef
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TITLE: Chemical composition and evaluation of antioxidant, antimicrobial and antiproliferative activities of Tuber and Terfezia truffles  Full Text
AUTHORS: Tejedor Calvo, E; Amara, K; Reis, FS; Barros, L; Martins, A; Calhelha, RC; Venturini, ME; Blanco, D; Redondo, D; Marco, P; Ferreira, ICFR;
PUBLISHED: 2021, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 140
INDEXED IN: Scopus WOS
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TITLE: In vitro interactions between the ectomycorrhizal Pisolithus tinctorius and the saprotroph Hypholoma fasciculare fungi: morphological aspects and volatile production
AUTHORS: Baptista, P; de Pinho, PG; Moreira, N; Malheiro, R; Reis, F; Padrao, J; Tavares, R; Lino Neto, T;
PUBLISHED: 2021, SOURCE: MYCOLOGY-AN INTERNATIONAL JOURNAL ON FUNGAL BIOLOGY, VOLUME: 12, ISSUE: 3
INDEXED IN: Scopus WOS
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TITLE: Lentinus crinitus basidiocarp stipe and pileus: chemical composition, cytotoxicity and antioxidant activity  Full Text
AUTHORS: Berteli, MBD; Oliveira, OBQ; Freitas, JDS; Bortolucci, WC; Silva, GR; Gazim, ZC; Livero, FAR; Lovato, ECW; Silveira, JS; Linde, GA; Barros, L; Reis, FS; Ferreira, ICFR; Paccola Meirelles, LD; Colauto, NB;
PUBLISHED: 2021, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY
INDEXED IN: WOS
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TITLE: Preclinical developments of natural-occurring halloysite clay nanotubes in cancer therapeutics  Full Text
AUTHORS: Pereira, I; Saleh, M; Nunes, C; Reis, S; Veiga, F; Paiva Santos, AC;
PUBLISHED: 2021, SOURCE: ADVANCES IN COLLOID AND INTERFACE SCIENCE, VOLUME: 291
INDEXED IN: Scopus WOS
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