Ângela Sofia Feitor Fernandes
AuthID: R-000-YFS
41
TITLE: Phytochemical Composition and Nutritional Value of Pot-Grown Turnip-Rooted and Plain and Curly-Leafed Parsley Cultivars
AUTHORS: Angela Fernandes; Nikolaos Polyzos; Spyridon A Petropoulos; Jose Pinela ; Elizandra Ardohain; Glaucia Moreira; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: AGRONOMY-BASEL, VOLUME: 10, ISSUE: 9
AUTHORS: Angela Fernandes; Nikolaos Polyzos; Spyridon A Petropoulos; Jose Pinela ; Elizandra Ardohain; Glaucia Moreira; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: AGRONOMY-BASEL, VOLUME: 10, ISSUE: 9
42
TITLE: The Sustainable Use of Cotton, Hazelnut and Ground Peanut Waste in Vegetable Crop Production Full Text
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Sofia Plexida; Carla Pereira; Maria Ines Dias; Ricardo Calhelha; Antonios Chrysargyris; Nikolaos Tzortzakis; Jovana Petrovic; Marina D Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: SUSTAINABILITY, VOLUME: 12, ISSUE: 20
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Sofia Plexida; Carla Pereira; Maria Ines Dias; Ricardo Calhelha; Antonios Chrysargyris; Nikolaos Tzortzakis; Jovana Petrovic; Marina D Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: SUSTAINABILITY, VOLUME: 12, ISSUE: 20
INDEXED IN: 
Scopus 
WOS
Scopus WOS43
TITLE: The Effect of Nitrogen Input on Chemical Profile and Bioactive Properties of Green- and Red-Colored Basil Cultivars
AUTHORS: Luis R O Cruz; Angela Fernandes; Francesco Di Gioia; Spyridon A Petropoulos; Nikolaos Polyzos; Maria Ines Dias; Jose Pinela ; Marina Kostic; Marina D Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 11
AUTHORS: Luis R O Cruz; Angela Fernandes; Francesco Di Gioia; Spyridon A Petropoulos; Nikolaos Polyzos; Maria Ines Dias; Jose Pinela ; Marina Kostic; Marina D Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 11
44
TITLE: Antioxidant Extracts of Three Russula Genus Species Express Diverse Biological Activity Full Text
AUTHORS: Marina Kostic; Marija Ivanov; Angela Fernandes; Jose Pinela ; Ricardo C Calhelha; Jasmina Glamoclija; Lillian Barros; Isabel C F R Ferreira; Marina Sokovic; Ana Ciric;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 18
AUTHORS: Marina Kostic; Marija Ivanov; Angela Fernandes; Jose Pinela ; Ricardo C Calhelha; Jasmina Glamoclija; Lillian Barros; Isabel C F R Ferreira; Marina Sokovic; Ana Ciric;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 18
INDEXED IN: WOS
WOS45
TITLE: Effect of Saline Conditions on Chemical Profile and the Bioactive Properties of Three Red-Colored Basil Cultivars
AUTHORS: Luis R O Cruz; Nikolaos Polyzos; Angela Fernandes; Spyridon A Petropoulos; Francesco Di Gioia; Maria Ines Dias; Jose Pinela ; Marina Kostic; Marina Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: AGRONOMY-BASEL, VOLUME: 10, ISSUE: 11
AUTHORS: Luis R O Cruz; Nikolaos Polyzos; Angela Fernandes; Spyridon A Petropoulos; Francesco Di Gioia; Maria Ines Dias; Jose Pinela ; Marina Kostic; Marina Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: AGRONOMY-BASEL, VOLUME: 10, ISSUE: 11
46
TITLE: Influence of Calcium Silicate on the Chemical Properties of Pleurotus ostreatus var. florida (Jacq.) P. Kumm
AUTHORS: Rossana V C Cardoso; Marcio Carocho; Angela Fernandes; Diego Cunha Zied; Juan Diego V Valenzuela Cobos; Ana M Gonzalez Paramas; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: JOURNAL OF FUNGI, VOLUME: 6, ISSUE: 4
AUTHORS: Rossana V C Cardoso; Marcio Carocho; Angela Fernandes; Diego Cunha Zied; Juan Diego V Valenzuela Cobos; Ana M Gonzalez Paramas; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: JOURNAL OF FUNGI, VOLUME: 6, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS47
TITLE: Bioactive Properties and Phenolic Compound Profiles of Turnip-Rooted, Plain-Leafed and Curly-Leafed Parsley Cultivars Full Text
AUTHORS: Angela Liberal; Angela Fernandes; Nikolaos Polyzos; Spyridon A Petropoulos; Maria Ines Dias; Jose Pinela ; Jovana Petrovic; Marina Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 23
AUTHORS: Angela Liberal; Angela Fernandes; Nikolaos Polyzos; Spyridon A Petropoulos; Maria Ines Dias; Jose Pinela ; Jovana Petrovic; Marina Sokovic; Isabel C F R Ferreira; Lillian Barros;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 23
48
TITLE: From quality control to decision-making on the management of bridges and structures: What's next?
AUTHORS: Matos, JC; Fernandes, S; Sousa, HS; Coelho, M; Teixeira, E; Moscoso, Y; Tinoco, J;
PUBLISHED: 2020, SOURCE: 3rd International Conference on Sustainability in Civil Engineering (ICSCE) - Building an Ecosystem of Living in JOURNAL OF MATERIALS AND ENGINEERING STRUCTURES, VOLUME: 7, ISSUE: 4
AUTHORS: Matos, JC; Fernandes, S; Sousa, HS; Coelho, M; Teixeira, E; Moscoso, Y; Tinoco, J;
PUBLISHED: 2020, SOURCE: 3rd International Conference on Sustainability in Civil Engineering (ICSCE) - Building an Ecosystem of Living in JOURNAL OF MATERIALS AND ENGINEERING STRUCTURES, VOLUME: 7, ISSUE: 4
INDEXED IN: WOS
WOS49
TITLE: Effect of phosphorus application rate on Mentha spicata L. grown in deep flow technique (DFT) Full Text
AUTHORS: Antonios Chrysargyris; Spyridon A Petropoulos; Angela Fernandes; Lillian Barros; Nikolaos Tzortzakis; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 276
AUTHORS: Antonios Chrysargyris; Spyridon A Petropoulos; Angela Fernandes; Lillian Barros; Nikolaos Tzortzakis; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD CHEMISTRY, VOLUME: 276
INDEXED IN: Scopus WOS
Scopus WOS50
TITLE: Bioactive compounds content and antimicrobial activities of wild edible Asteraceae species of the Mediterranean flora under commercial cultivation conditions Full Text
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Nikolaos Tzortzakis; Marina Sokovic; Ana Ciric; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 119
AUTHORS: Spyridon A Petropoulos; Angela Fernandes; Nikolaos Tzortzakis; Marina Sokovic; Ana Ciric; Lillian Barros; Isabel C F R Ferreira;
PUBLISHED: 2019, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 119
INDEXED IN: Scopus WOS
Scopus WOS