Cristina Maria Fernandes Delerue Alvim de Matos
AuthID: R-000-3ZJ
101
TITLE: Environmental Particulate Matter Levels during 2017 Large Forest Fires and Megafires in the Center Region of Portugal: A Public Health Concern? Full Text
AUTHORS: Marta Oliveira; Cristina Delerue Matos; Maria Carmo Pereira; Simone Morais;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 17, ISSUE: 3
AUTHORS: Marta Oliveira; Cristina Delerue Matos; Maria Carmo Pereira; Simone Morais;
PUBLISHED: 2020, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 17, ISSUE: 3
INDEXED IN: 
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Scopus WOS102
TITLE: Immunomagnetic bead-based bioassay for the voltammetric analysis of the breast cancer biomarker HER2-ECD and tumour cells using quantum dots as detection labels Full Text
AUTHORS: Maria Freitas; Henri P A Nouws; Elisa Keating ; Virginia Cruz Fernandes; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: MICROCHIMICA ACTA, VOLUME: 187, ISSUE: 3
AUTHORS: Maria Freitas; Henri P A Nouws; Elisa Keating ; Virginia Cruz Fernandes; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: MICROCHIMICA ACTA, VOLUME: 187, ISSUE: 3
103
TITLE: Oilseeds from a Brazilian Semi-Arid Region: Edible Potential Regarding the Mineral Composition
AUTHORS: Ivone M C Almeida; Teresa T Oliva Teles; Rita C. Alves; Joana Santos; Roberta S Pinho; Suzene I Silva; Cristina Delerue Matos; Beatriz B P P Oliveira ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
AUTHORS: Ivone M C Almeida; Teresa T Oliva Teles; Rita C. Alves; Joana Santos; Roberta S Pinho; Suzene I Silva; Cristina Delerue Matos; Beatriz B P P Oliveira ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
104
TITLE: Development of New Canned Chub Mackerel Products Incorporating Edible Seaweeds-Influence on the Minerals and Trace Elements Composition Full Text
AUTHORS: Vieira, EE; Soares, C; Machado, S; Oliva Teles, MT; Correia, M; Ramalhosa, MJ; Carvalho, A; Domingues, VF ; Antunes, F; Morais, S; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 5
AUTHORS: Vieira, EE; Soares, C; Machado, S; Oliva Teles, MT; Correia, M; Ramalhosa, MJ; Carvalho, A; Domingues, VF ; Antunes, F; Morais, S; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 5
105
TITLE: Improved QuEChERS for Analysis of Polybrominated Diphenyl Ethers and Novel Brominated Flame Retardants in Capsicum Cultivars Using Gas Chromatography Full Text
AUTHORS: Fernandes, VC; Luts, W; Delerue Matos, C; Domingues, VF ;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 10
AUTHORS: Fernandes, VC; Luts, W; Delerue Matos, C; Domingues, VF ;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 10
106
TITLE: Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro
AUTHORS: Fatima Lameirao; Diana Pinto; Elsa F Vieira; Andreia F. Peixoto ; cristina freire ; Stefania Sut; Stefano Dall'Acqua; Paulo Costa ; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 3
AUTHORS: Fatima Lameirao; Diana Pinto; Elsa F Vieira; Andreia F. Peixoto ; cristina freire ; Stefania Sut; Stefano Dall'Acqua; Paulo Costa ; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 3
107
TITLE: Azithromycin electrochemical detection using a molecularly imprinted polymer prepared on a disposable screen-printed electrode Full Text
AUTHORS: Patricia Rebelo; Joao G Pacheco; Natalia N D S Cordeiro ; Andre Melo ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: ANALYTICAL METHODS, VOLUME: 12, ISSUE: 11
AUTHORS: Patricia Rebelo; Joao G Pacheco; Natalia N D S Cordeiro ; Andre Melo ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: ANALYTICAL METHODS, VOLUME: 12, ISSUE: 11
108
TITLE: Mineral Composition of Subcritical Water Extracts of Saccorhiza Polyschides, a Brown Seaweed Used as Fertilizer in the North of Portugal
AUTHORS: Cristina Soares; Jaroslava Svarc Gajic; Maria Teresa Oliva Teles; Edgar Pinto; Natasa Nastic; Sasa Savic; Agostinho Almeida ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: JOURNAL OF MARINE SCIENCE AND ENGINEERING, VOLUME: 8, ISSUE: 4
AUTHORS: Cristina Soares; Jaroslava Svarc Gajic; Maria Teresa Oliva Teles; Edgar Pinto; Natasa Nastic; Sasa Savic; Agostinho Almeida ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: JOURNAL OF MARINE SCIENCE AND ENGINEERING, VOLUME: 8, ISSUE: 4
109
TITLE: Electrochemical immunosensor towards invasion-associated protein p60: An alternative strategy for Listeria monocytogenes screening in food Full Text
AUTHORS: Nadia F D Silva; Marta M P S Neves; Julia M C S Magalhaes; cristina freire ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: TALANTA, VOLUME: 216
AUTHORS: Nadia F D Silva; Marta M P S Neves; Julia M C S Magalhaes; cristina freire ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: TALANTA, VOLUME: 216
110
TITLE: Emerging electrochemical biosensing approaches for detection of Listeria monocytogenes in food samples: An overview Full Text
AUTHORS: Nadia F D Silva; Marta M P S Neves; Julia M C S Magalhaes; cristina freire ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 99
AUTHORS: Nadia F D Silva; Marta M P S Neves; Julia M C S Magalhaes; cristina freire ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 99
