Daniela Matilde Marques Correia
AuthID: R-000-43Q
51
TITLE: Raw bovine meat fatty acids profile as an origin discriminator Full Text
AUTHORS: Dias, LG ; Correia, DM; Sa Morais, J; Sousa, F ; Pires, JM ; Peres, AM ;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 109, ISSUE: 4
AUTHORS: Dias, LG ; Correia, DM; Sa Morais, J; Sousa, F ; Pires, JM ; Peres, AM ;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 109, ISSUE: 4
52
TITLE: Effects of conservation treatment and cooking on the chemical composition and antioxidant activity of Portuguese wild edible mushrooms Full Text
AUTHORS: Lillian Barros ; Paula Baptista ; Daniela M Correia; Jorge Sa Morais; Isabel C F R Ferreira ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 12
AUTHORS: Lillian Barros ; Paula Baptista ; Daniela M Correia; Jorge Sa Morais; Isabel C F R Ferreira ;
PUBLISHED: 2007, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 55, ISSUE: 12
53
TITLE: Three-dimensional echocardiography in the operating room - Assessment of a mitral valvuloplasty [Ecocardiografia tridimensional no bloco operatório - Avaliação de uma valvuloplastia mitral]
AUTHORS: Correia, DM; Ribeiro, J; Fonseca, C; Ribeiro, VG; Mota, JC; Vouga, L;
PUBLISHED: 2005, SOURCE: Revista Portuguesa de Cardiologia, VOLUME: 24, ISSUE: 6
AUTHORS: Correia, DM; Ribeiro, J; Fonseca, C; Ribeiro, VG; Mota, JC; Vouga, L;
PUBLISHED: 2005, SOURCE: Revista Portuguesa de Cardiologia, VOLUME: 24, ISSUE: 6
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