Eduardo Augusto dos Santos Rosa
AuthID: R-000-4E3
31
TITLE: Potential effects of sulforaphane to fight obesity Full Text
AUTHORS: Tania Martins; Bruno Colaco; Carlos Venancio; Maria J Pires; Paula A Oliveira; Eduardo Rosa; Luis M Antunes;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 8
AUTHORS: Tania Martins; Bruno Colaco; Carlos Venancio; Maria J Pires; Paula A Oliveira; Eduardo Rosa; Luis M Antunes;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 8
INDEXED IN: WOS
32
TITLE: Faba Bean Cultivation - Revealing Novel Managing Practices for More Sustainable and Competitive European Cropping Systems Full Text
AUTHORS: Anestis Karkanis; Georgia Ntatsi; Liga Lepse; Juan A Fernandez; Ingunn M Vagen; Boris Rewald; Ina Alsina; Arta Kronberga; Astrit Balliu; Margit Olle; Gernot Bodner; Laila Dubova; Eduardo Rosa; Dimitrios Savvas;
PUBLISHED: 2018, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 9
AUTHORS: Anestis Karkanis; Georgia Ntatsi; Liga Lepse; Juan A Fernandez; Ingunn M Vagen; Boris Rewald; Ina Alsina; Arta Kronberga; Astrit Balliu; Margit Olle; Gernot Bodner; Laila Dubova; Eduardo Rosa; Dimitrios Savvas;
PUBLISHED: 2018, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 9
INDEXED IN: Scopus WOS
33
TITLE: Effects of Agronomic Management and Climate on Leaf Phenolic Profiles, Disease Severity, and Grain Yield in Organic and Conventional Wheat Production Systems Full Text
AUTHORS: Leonidas Rempelos; Abujawad M Almuayrifi; Marcin Baranski; Catherine Tetard Jones; Mick Eyre; Peter Shotton; Ismail Cakrnak; Levent Ozturk; Julia Cooper; Nikolaos Volakakis; Christoph Schmidt; Enas Sufar; Juan Wang; Andrew Wilkinson; Eduardo A S Rosa; Bingqiang Q Zhao; Terry J Rose; Carlo Leifert; Paul Bilsborrow;
PUBLISHED: 2018, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 66, ISSUE: 40
AUTHORS: Leonidas Rempelos; Abujawad M Almuayrifi; Marcin Baranski; Catherine Tetard Jones; Mick Eyre; Peter Shotton; Ismail Cakrnak; Levent Ozturk; Julia Cooper; Nikolaos Volakakis; Christoph Schmidt; Enas Sufar; Juan Wang; Andrew Wilkinson; Eduardo A S Rosa; Bingqiang Q Zhao; Terry J Rose; Carlo Leifert; Paul Bilsborrow;
PUBLISHED: 2018, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 66, ISSUE: 40
INDEXED IN: WOS
34
TITLE: Cowpea (Vigna unguiculata L. Walp.) Metabolomics: Osmoprotection as a Physiological Strategy for Drought Stress Resistance and Improved Yield Full Text
AUTHORS: Piebiep Goufo; Jose M Moutinho Pereira ; Tiago F Jorge; Carlos M Correia; Manuela R Oliveira; Eduardo A S Rosa; Carla Antonio; Henrique Trindade;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
AUTHORS: Piebiep Goufo; Jose M Moutinho Pereira ; Tiago F Jorge; Carlos M Correia; Manuela R Oliveira; Eduardo A S Rosa; Carla Antonio; Henrique Trindade;
PUBLISHED: 2017, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 8
35
TITLE: Enhancing legume growing through sustainable cropping for protein supply Full Text
AUTHORS: Eduardo Rosa;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
AUTHORS: Eduardo Rosa;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
INDEXED IN: Scopus WOS
36
TITLE: Cowpea: a legume crop for a challenging environment Full Text
AUTHORS: Marcia Carvalho; Teresa Lino Neto; Eduardo Rosa; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
AUTHORS: Marcia Carvalho; Teresa Lino Neto; Eduardo Rosa; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
INDEXED IN: Scopus WOS
37
TITLE: Genetic diversity and structure of Iberian Peninsula cowpeas compared to world-wide cowpea accessions using high density SNP markers Full Text
AUTHORS: Marcia Carvalho; Maria Munoz Amatriain; Isaura Castro; Teresa Lino Neto; Manuela Matos; Marcos Egea Cortines; Eduardo Rosa; Timothy Close; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: BMC GENOMICS, VOLUME: 18, ISSUE: 1
AUTHORS: Marcia Carvalho; Maria Munoz Amatriain; Isaura Castro; Teresa Lino Neto; Manuela Matos; Marcos Egea Cortines; Eduardo Rosa; Timothy Close; Valdemar Carnide;
PUBLISHED: 2017, SOURCE: BMC GENOMICS, VOLUME: 18, ISSUE: 1
INDEXED IN: Scopus WOS
38
TITLE: Critical Review on the Significance of Olive Phytochemicals in Plant Physiology and Human Health Full Text
AUTHORS: Irene Gouvinhas; Nelson Machado; Carla Sobreira; Raul Dominguez Perles; Sonia Gomes; Eduardo Rosa; Ana I R N A Barros;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 11
AUTHORS: Irene Gouvinhas; Nelson Machado; Carla Sobreira; Raul Dominguez Perles; Sonia Gomes; Eduardo Rosa; Ana I R N A Barros;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 11
INDEXED IN: Scopus WOS
39
TITLE: Genotype by environment interactions in cowpea (Vigna unguiculata L. Walp.) grown in the Iberian Peninsula
AUTHORS: Marina Martos Fuentes; Juan A Fernandez; Jesus Ochoa; Marcia Carvalho; Valdemar Carnide; Eduardo Rosa; Graca Pereira; Carina Barcelos; Penelope J Bebeli; Catalina Egea Gilabert;
PUBLISHED: 2017, SOURCE: CROP & PASTURE SCIENCE, VOLUME: 68, ISSUE: 10-11
AUTHORS: Marina Martos Fuentes; Juan A Fernandez; Jesus Ochoa; Marcia Carvalho; Valdemar Carnide; Eduardo Rosa; Graca Pereira; Carina Barcelos; Penelope J Bebeli; Catalina Egea Gilabert;
PUBLISHED: 2017, SOURCE: CROP & PASTURE SCIENCE, VOLUME: 68, ISSUE: 10-11
INDEXED IN: Scopus WOS
40
TITLE: Spectrophotometric versus NIR-MIR assessments of cowpea pods for discriminating the impact of freezing. Phytochemicals of cowpea pods: changes during freezing and NIR/MIR evaluation Full Text
AUTHORS: Nelson Machado; Raul Dominguez Perles; Ana Ramos; Eduardo A S Rosa; Ana I R N A Barros;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13
AUTHORS: Nelson Machado; Raul Dominguez Perles; Ana Ramos; Eduardo A S Rosa; Ana I R N A Barros;
PUBLISHED: 2017, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 97, ISSUE: 13