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Berta Maria de Carvalho Gonçalves Macedo
AuthID:
R-000-2RX
Publications
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Document Source:
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Document Type:
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Article (28)
Proceedings Paper (8)
Abstract (2)
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IF Scopus Dsc
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Confirmed Publications: 38
1
TITLE:
Cadmium toxicity affects photosynthesis and plant growth at different levels
Full Text
AUTHORS:
Maria Celeste Dias
;
Cristina Monteiro
;
Jose Moutinho Pereira
;
Carlos Correia
;
Berta Goncalves
;
Conceição Santos
;
PUBLISHED:
2013
,
SOURCE:
ACTA PHYSIOLOGIAE PLANTARUM,
VOLUME:
35,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
:
173
IN MY:
ORCID
2
TITLE:
Evaluation of chemical and phenotypic changes in Blanqueta, Cobrancosa, and Galega during olive fruits ripening
Full Text
AUTHORS:
Ana I Barros
;
Ivan Freire
;
Berta Goncalves
;
Eunice Bacelar
;
Sonia Gomes
;
Joao Lopes
;
Henrique Guedes Pinto
;
Paula Martins Lopes
;
PUBLISHED:
2013
,
SOURCE:
CYTA-JOURNAL OF FOOD,
VOLUME:
11,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
3
TITLE:
Effect of cooking on free amino acid and mineral profiles of sweet chestnut (Castanea sativa Mill.)
AUTHORS:
Berta Goncalves
;
Olga Borges
;
Eduardo Rosa
;
Joao Coutinho
;
Ana Paula Silva
;
PUBLISHED:
2012
,
SOURCE:
FRUITS,
VOLUME:
67,
ISSUE:
3
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
4
TITLE:
Impacts of leafroll-associated viruses (GLRaV-1 and-3) on the physiology of the Portuguese grapevine cultivar Touriga Nacional' growing under field conditions. GLRaV-1 and -3 impacts on grapevine physiology
Full Text
AUTHORS:
Moutinho Pereira, J
;
Correia, CM
;
Goncalves, B
;
Bacelar, EA
;
Coutinho, JF
;
Ferreira, HF
;
Lousada, JL
;
Cortez, MI
;
PUBLISHED:
2012
,
SOURCE:
ANNALS OF APPLIED BIOLOGY,
VOLUME:
160,
ISSUE:
3
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
5
TITLE:
Ultraviolet-B Radiation and Nitrogen Affect Nutrient Concentrations and the Amount of Nutrients Acquired by Above-Ground Organs of Maize
Full Text
AUTHORS:
Carlos M Correia
;
Joao F Coutinho
;
Eunice A Bacelar
;
Berta M Goncalves
; Lars Olof Bjorn;
Jose Emoutinho Pereira
;
PUBLISHED:
2012
,
SOURCE:
SCIENTIFIC WORLD JOURNAL,
VOLUME:
2012
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
6
TITLE:
Effect of cooking on total vitamin C contents and antioxidant activity of sweet chestnuts (Castanea sativa Mill.)
Full Text
AUTHORS:
Ana I R N A Barros
;
Fernando M Nunes
;
Berta Goncalves
;
Richard N Bennett
;
Ana Paula Silva
;
PUBLISHED:
2011
,
SOURCE:
FOOD CHEMISTRY,
VOLUME:
128,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
:
67
7
TITLE:
Effects of roasting and boiling on the physical and mechanical properties of 11 Portuguese chestnut cultivars (Castanea sativa Mill.)
AUTHORS:
Silva, AP
; Santos Ribeiro, R; Borges, O; Magalhaes, B; Silva, ME;
Goncalves, B
;
PUBLISHED:
2011
,
SOURCE:
CYTA-JOURNAL OF FOOD,
VOLUME:
9,
ISSUE:
3
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
8
TITLE:
A fast, simple, and reliable hydrophilic interaction liquid chromatography method for the determination of ascorbic and isoascorbic acids
Full Text
AUTHORS:
Ana I R N A Barros
;
Ana P Silva
;
Berta Goncalves
;
Fernando M Nunes
;
PUBLISHED:
2010
,
SOURCE:
ANALYTICAL AND BIOANALYTICAL CHEMISTRY,
VOLUME:
396,
ISSUE:
5
INDEXED IN:
Scopus
WOS
CrossRef
:
21
IN MY:
ORCID
9
TITLE:
Effect of Boron and Calcium Sprays on Photosynthetic Pigments, Total Phenols and Flavonoid Content of Sweet Cherry (Prunus avium L.)
AUTHORS:
Thurzo, S; Szabo, Z; Nyeki, J;
Nagy, PT
; Silva, AP;
Goncalves, B
;
PUBLISHED:
2010
,
SOURCE:
6th International Symposium on Mineral Nutrition of Fruit Crops
in
VI INTERNATIONAL SYMPOSIUM ON MINERAL NUTRITION OF FRUIT CROPS,
VOLUME:
868
INDEXED IN:
Scopus
WOS
IN MY:
ORCID
10
TITLE:
Effects of Open-Top Chambers on physiological and yield attributes of field grown grapevines
Full Text
AUTHORS:
Jose M Moutinho Pereira
;
Eunice A Bacelar
;
Berta Goncalves
;
Helena F Ferreira
;
Joao F Coutinho
;
Carlos M Correia
;
PUBLISHED:
2010
,
SOURCE:
ACTA PHYSIOLOGIAE PLANTARUM,
VOLUME:
32,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
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