Ricardo Nuno Mendes de Jorge Páscoa
AuthID: R-001-H2Q
31
TITLE: Antioxidant capacity of Camellia japonica cultivars assessed by near- and mid-infrared spectroscopy Full Text
AUTHORS: Ricardo N M J Pascoa; Margarida Teixeira, AM; Clara Sousa;
PUBLISHED: 2019, SOURCE: PLANTA, VOLUME: 249, ISSUE: 4
AUTHORS: Ricardo N M J Pascoa; Margarida Teixeira, AM; Clara Sousa;
PUBLISHED: 2019, SOURCE: PLANTA, VOLUME: 249, ISSUE: 4
INDEXED IN: 
WOS
WOS32
TITLE: Discrimination of Camellia japonica cultivars and chemometric models: An interlaboratory study Full Text
AUTHORS: Clara Sousa; Cristina Quintelas; Catarina Augusto; Eugenio C Ferreira; Ricardo N M J Pascoa;
PUBLISHED: 2019, SOURCE: COMPUTERS AND ELECTRONICS IN AGRICULTURE, VOLUME: 159
AUTHORS: Clara Sousa; Cristina Quintelas; Catarina Augusto; Eugenio C Ferreira; Ricardo N M J Pascoa;
PUBLISHED: 2019, SOURCE: COMPUTERS AND ELECTRONICS IN AGRICULTURE, VOLUME: 159
INDEXED IN: WOS
WOS33
TITLE: The diagnosis of eating disorders through mid-infrared spectroscopy of the gingival crevicular fluid: a pilot trial
AUTHORS: Páscoa, RNMJ; Ferreira, J; Gomes, PS ;
PUBLISHED: 2019, SOURCE: Eating and Weight Disorders
AUTHORS: Páscoa, RNMJ; Ferreira, J; Gomes, PS ;
PUBLISHED: 2019, SOURCE: Eating and Weight Disorders
INDEXED IN: 
Scopus
Scopus34
TITLE: Antioxidant Activity of Blueberry (Vaccinium spp.) Cultivar Leaves: Differences across the Vegetative Stage and the Application of Near Infrared Spectroscopy Full Text
AUTHORS: Ricardo N M J Pascoa; Maria Joao Gomes; Clara Sousa;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 21
AUTHORS: Ricardo N M J Pascoa; Maria Joao Gomes; Clara Sousa;
PUBLISHED: 2019, SOURCE: MOLECULES, VOLUME: 24, ISSUE: 21
INDEXED IN: WOS
WOS35
TITLE: Real-time monitoring of a coffee roasting process with near infrared spectroscopy using multivariate statistical analysis: A feasibility study Full Text
AUTHORS: Tiago A Catelani; Joao Rodrigo Santos ; Ricardo N M J Pascoa; Leonardo Pezza; Helena R Pezza; Joao A Lopes;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 179
AUTHORS: Tiago A Catelani; Joao Rodrigo Santos ; Ricardo N M J Pascoa; Leonardo Pezza; Helena R Pezza; Joao A Lopes;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 179
36
TITLE: Varietal discrimination of hop pellets by near and mid infrared spectroscopy Full Text
AUTHORS: Julio C Machado; Miguel A Faria; Isabel M P L V O Ferreira ; Ricardo N M J Pascoa; Joao A Lopes;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 180
AUTHORS: Julio C Machado; Miguel A Faria; Isabel M P L V O Ferreira ; Ricardo N M J Pascoa; Joao A Lopes;
PUBLISHED: 2018, SOURCE: TALANTA, VOLUME: 180
37
TITLE: In Situ Visible and Near-Infrared Spectroscopy Applied to Vineyards as a Tool for Precision Viticulture
AUTHORS: Páscoa, RNMJ;
PUBLISHED: 2018, SOURCE: Comprehensive Analytical Chemistry
AUTHORS: Páscoa, RNMJ;
PUBLISHED: 2018, SOURCE: Comprehensive Analytical Chemistry
INDEXED IN: Scopus
Scopus38
TITLE: Near infrared spectroscopy as a tool for intensive mapping of vineyards soil Full Text
AUTHORS: Lopo, M; Teixeira dos Santos, CAT; Pascoa, RNMJ; Graca, AR; Joao A Lopes;
PUBLISHED: 2018, SOURCE: PRECISION AGRICULTURE, VOLUME: 19, ISSUE: 3
AUTHORS: Lopo, M; Teixeira dos Santos, CAT; Pascoa, RNMJ; Graca, AR; Joao A Lopes;
PUBLISHED: 2018, SOURCE: PRECISION AGRICULTURE, VOLUME: 19, ISSUE: 3
INDEXED IN: WOS
WOS39
TITLE: Citrus species and hybrids depicted by near- and mid-infrared spectroscopy Full Text
AUTHORS: Ricardo N M J Pascoa; Silvana Moreira; Joao A Lopes; Clara Sousa;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 10
AUTHORS: Ricardo N M J Pascoa; Silvana Moreira; Joao A Lopes; Clara Sousa;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 98, ISSUE: 10
INDEXED IN: WOS
WOS40
TITLE: Antioxidant capacity of Camellia japonica cultivars assessed by near- and mid-infrared spectroscopy
AUTHORS: Páscoa, RNMJ; Teixeira, AM; Sousa, C;
PUBLISHED: 2018, SOURCE: Planta
AUTHORS: Páscoa, RNMJ; Teixeira, AM; Sousa, C;
PUBLISHED: 2018, SOURCE: Planta
INDEXED IN: Scopus
Scopus