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Santosh P. Lall


AuthID: R-00F-WQP
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  • Identified 3
1
TITLE: Apparent digestibility of lipid and fatty acids in fish oil, poultry fat and vegetable oil diets by Atlantic halibut, Hippoglossus hippoglossus L.  Full Text
AUTHORS: Dulce Alves Martins; Luisa M P Valente ; Santosh P Lall;
PUBLISHED: 2009, SOURCE: AQUACULTURE, VOLUME: 294, ISSUE: 1-2
INDEXED IN: Scopus WOS CrossRef
2
TITLE: Effects of moderately oxidized dietary lipid and the role of vitamin E on the stress response in Atlantic halibut (Hippoglossus hippoglossus L.)  Full Text
AUTHORS: Dulce Alves Martins; Luis O B Afonso; Sho Hosoya; Leah M Lewis McCrea; Luisa M P Valente ; Santosh P Lall;
PUBLISHED: 2007, SOURCE: AQUACULTURE, VOLUME: 272, ISSUE: 1-4
INDEXED IN: Scopus WOS CrossRef
3
TITLE: Effects of dietary lipid level on growth and lipid utilization by juvenile Atlantic halibut (Hippoglossus hippoglossus, L.)  Full Text
AUTHORS: Dulce Alves Martins; Luisa M P Valente ; Santosh P Lall;
PUBLISHED: 2007, SOURCE: AQUACULTURE, VOLUME: 263, ISSUE: 1-4
INDEXED IN: Scopus WOS CrossRef

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