F. M. A. A. Margaca
AuthID: R-00G-0CS
1
TITLE: Ultrasound-assisted extraction of hydroxytyrosol and tyrosol from olive pomace treated by gamma radiation: process optimization and bioactivity assessment
AUTHORS: Madureira, Joana; Albuquerque, Bianca; Dias, Maria Ines; Pinela, Jose; Calhelha, Ricardo C.; Santos Buelga, Celestino; Margaca, Fernanda M. A.; Ferreira, Isabel C. F. R.; Verde, Sandra Cabo; Barros, Lillian;
PUBLISHED: 2023, SOURCE: FOOD & FUNCTION
AUTHORS: Madureira, Joana; Albuquerque, Bianca; Dias, Maria Ines; Pinela, Jose; Calhelha, Ricardo C.; Santos Buelga, Celestino; Margaca, Fernanda M. A.; Ferreira, Isabel C. F. R.; Verde, Sandra Cabo; Barros, Lillian;
PUBLISHED: 2023, SOURCE: FOOD & FUNCTION
2
TITLE: Effect of Olive Pomace Extract Application and Packaging Material on the Preservation of Fresh-Cut Royal Gala Apples
AUTHORS: Madureira, Joana; Melgar, Bruno; Alves, Vitor D.; Moldao Martins, Margarida; Margaca, Fernanda M. A.; Santos Buelga, Celestino; Barros, Lillian; Verde, Sandra Cabo;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
AUTHORS: Madureira, Joana; Melgar, Bruno; Alves, Vitor D.; Moldao Martins, Margarida; Margaca, Fernanda M. A.; Santos Buelga, Celestino; Barros, Lillian; Verde, Sandra Cabo;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
INDEXED IN: 
Scopus 
WOS
Scopus WOS3
TITLE: Microbiota Assessment of Fresh-Cut Apples Packaged in Two Different Films
AUTHORS: Madureira, Joana; Goncalves, Sara; Santos Buelga, Celestino; Margaca, Fernanda M. A.; Ferreira, Isabel C. F. R.; Barros, Lillian; Cabo Verde, Sandra;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 5
AUTHORS: Madureira, Joana; Goncalves, Sara; Santos Buelga, Celestino; Margaca, Fernanda M. A.; Ferreira, Isabel C. F. R.; Barros, Lillian; Cabo Verde, Sandra;
PUBLISHED: 2023, SOURCE: MICROORGANISMS, VOLUME: 11, ISSUE: 5
INDEXED IN: Scopus WOS
Scopus WOS4
TITLE: Inactivation mechanisms of human adenovirus by e-beam irradiation in water environments Full Text
AUTHORS: Roque, Joana; Santos, Pedro; Margaca, Fernanda M. A.; Caeiro M.F.; Cabo Verde, Sandra;
PUBLISHED: 2022, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 106, ISSUE: 9-10
AUTHORS: Roque, Joana; Santos, Pedro; Margaca, Fernanda M. A.; Caeiro M.F.; Cabo Verde, Sandra;
PUBLISHED: 2022, SOURCE: APPLIED MICROBIOLOGY AND BIOTECHNOLOGY, VOLUME: 106, ISSUE: 9-10
5
TITLE: Ionizing radiation for treatment of pharmaceutical compounds: A review
AUTHORS: Madureira, Joana; Melo, Rita; Margaca, Fernanda M. A.; Verde, Sandra Cabo;
PUBLISHED: 2022, SOURCE: JOURNAL OF WATER PROCESS ENGINEERING, VOLUME: 49
AUTHORS: Madureira, Joana; Melo, Rita; Margaca, Fernanda M. A.; Verde, Sandra Cabo;
PUBLISHED: 2022, SOURCE: JOURNAL OF WATER PROCESS ENGINEERING, VOLUME: 49
INDEXED IN: Scopus WOS
Scopus WOS6
TITLE: Phenolic Compounds from Irradiated Olive Wastes: Optimization of the Heat-Assisted Extraction Using Response Surface Methodology
AUTHORS: Madureira, J; Melgar, B; Santos Buelga, C; Margaca, FMA; Ferreira, ICFR; Barros, L; Verde, SC;
PUBLISHED: 2021, SOURCE: CHEMOSENSORS, VOLUME: 9, ISSUE: 8
AUTHORS: Madureira, J; Melgar, B; Santos Buelga, C; Margaca, FMA; Ferreira, ICFR; Barros, L; Verde, SC;
PUBLISHED: 2021, SOURCE: CHEMOSENSORS, VOLUME: 9, ISSUE: 8
INDEXED IN: Scopus WOS
Scopus WOS7
TITLE: The use of gamma radiation for extractability improvement of bioactive compounds in olive oil wastes Full Text
AUTHORS: Joana Madureira; Maria Ines Dias; Jose Pinela ; Ricardo C Calhelha; Lillian Barros; Celestino Santos Buelga; Fernanda M A Margaca; Isabel C F R Ferreira; Sandra Cabo Verde;
PUBLISHED: 2020, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 727
AUTHORS: Joana Madureira; Maria Ines Dias; Jose Pinela ; Ricardo C Calhelha; Lillian Barros; Celestino Santos Buelga; Fernanda M A Margaca; Isabel C F R Ferreira; Sandra Cabo Verde;
PUBLISHED: 2020, SOURCE: SCIENCE OF THE TOTAL ENVIRONMENT, VOLUME: 727
8
TITLE: Effect of Ionizing Radiation and Refrigeration on the Antioxidants of Strawberries Full Text
AUTHORS: Salma Barkaoui; Joana Madureira; Pedro M P Santos; Fernanda M A Margaca; Najla B Miloud; Melika Mankai; Nourhene M Boudhrioua; Sandra C Cabo Verde;
PUBLISHED: 2020, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 13, ISSUE: 9
AUTHORS: Salma Barkaoui; Joana Madureira; Pedro M P Santos; Fernanda M A Margaca; Najla B Miloud; Melika Mankai; Nourhene M Boudhrioua; Sandra C Cabo Verde;
PUBLISHED: 2020, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 13, ISSUE: 9
INDEXED IN: Scopus WOS
Scopus WOS9
TITLE: Preservation treatment of fresh raspberries by e-beam irradiation Full Text
AUTHORS: Elias, MI; Madureira, J; Santos, PMP; Carolino, MM; Margaca, FMA; Cabo C Verde;
PUBLISHED: 2020, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 66
AUTHORS: Elias, MI; Madureira, J; Santos, PMP; Carolino, MM; Margaca, FMA; Cabo C Verde;
PUBLISHED: 2020, SOURCE: INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, VOLUME: 66
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Ionizing Radiation Technologies to Increase the Extraction of Bioactive Compounds from Agro-Industrial Residues: A Review Full Text
AUTHORS: Joana Madureira; Lillian Barros; Sandra Cabo Verde; Fernanda M A Margaca; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 40
AUTHORS: Joana Madureira; Lillian Barros; Sandra Cabo Verde; Fernanda M A Margaca; Celestino Santos Buelga; Isabel C F R Ferreira;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 40
INDEXED IN: Scopus WOS
Scopus WOS