Joao Luis M. P. Mendes Pedroso de Lima
AuthID: R-00H-1KX
1
TITLE: Prescribed Hospital Diet Influence on Dietary Intake of Hospitalised Patients: A Cross-Sectional Study Full Text
AUTHORS: Gameiro, Joana; Oliveira, Raquel; Baltazar, Ana Lucia; Rocha, Clara; Pereira, Marta; Martins, Diana; Lima, Joao P. M.; Mendes, Fernando;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 2
AUTHORS: Gameiro, Joana; Oliveira, Raquel; Baltazar, Ana Lucia; Rocha, Clara; Pereira, Marta; Martins, Diana; Lima, Joao P. M.; Mendes, Fernando;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 2
2
TITLE: The Effect of Nutritional Intervention in Nutritional Risk Screening on Hospitalised Lung Cancer Patients Full Text
AUTHORS: Oliveira, Raquel; Cabrita, Bruno; Cunha, Angela; Silva, Sonia; Lima, Joao P. M.; Martins, Diana; Mendes, Fernando;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 1
AUTHORS: Oliveira, Raquel; Cabrita, Bruno; Cunha, Angela; Silva, Sonia; Lima, Joao P. M.; Martins, Diana; Mendes, Fernando;
PUBLISHED: 2025, SOURCE: NUTRIENTS, VOLUME: 17, ISSUE: 1
INDEXED IN: 
Scopus 
WOS
Scopus WOS3
TITLE: What, How and Where They Eat: Results from a Portuguese company’s Employees
AUTHORS: João M Lima; Andreia Boleta; Helena Enes; Inês Pereira; Rita Pereira; Joaquim Pereira; Hélder Simões; Ada Rocha ;
PUBLISHED: 2024, SOURCE: Studies in Systems, Decision and Control, VOLUME: 492
AUTHORS: João M Lima; Andreia Boleta; Helena Enes; Inês Pereira; Rita Pereira; Joaquim Pereira; Hélder Simões; Ada Rocha ;
PUBLISHED: 2024, SOURCE: Studies in Systems, Decision and Control, VOLUME: 492
4
TITLE: High spatiotemporal resolution free surface detection using cost-effective video equipment and computer vision techniques in nearly stationary flow along a transparent wall in the laboratory Full Text
AUTHORS: Martins, Ricardo; Isidoro, Jorge M. G. P. ; de Lima, Joao L. M. P.;
PUBLISHED: 2024, SOURCE: JOURNAL OF HYDROLOGY, VOLUME: 643
AUTHORS: Martins, Ricardo; Isidoro, Jorge M. G. P. ; de Lima, Joao L. M. P.;
PUBLISHED: 2024, SOURCE: JOURNAL OF HYDROLOGY, VOLUME: 643
5
TITLE: Consumer Perception and Acceptability of Lupin-Derived Products: A Systematic Review
AUTHORS: Abreu, Bruno; Lima, Joao; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
AUTHORS: Abreu, Bruno; Lima, Joao; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 6
6
TITLE: Intermediate meals and the place of consumption-Which relationship?
AUTHORS: Lima, J.; Rodrigues, M.; Eulalio, M.; Rocha, A. ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 32
AUTHORS: Lima, J.; Rodrigues, M.; Eulalio, M.; Rocha, A. ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE, VOLUME: 32
7
TITLE: Fluorescent quinine-based tracking techniques for measurement of open-channel surface flow velocities under low luminosity conditions using a UAS
AUTHORS: Zehsaz, Soheil; de Lima, Joao L. M. P.; Isidoro, Jorge M. G. P. ; de Lima, M. Isabel P.; Martins, Ricardo;
PUBLISHED: 2023, SOURCE: HYDROLOGY RESEARCH, VOLUME: 54, ISSUE: 6
AUTHORS: Zehsaz, Soheil; de Lima, Joao L. M. P.; Isidoro, Jorge M. G. P. ; de Lima, M. Isabel P.; Martins, Ricardo;
PUBLISHED: 2023, SOURCE: HYDROLOGY RESEARCH, VOLUME: 54, ISSUE: 6
8
TITLE: Are intermediate school meals a real contribution to improve a healthy and sustainable diet?
AUTHORS: Melo, Rita; Lima, Joao; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2023, SOURCE: BRITISH FOOD JOURNAL
AUTHORS: Melo, Rita; Lima, Joao; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2023, SOURCE: BRITISH FOOD JOURNAL
INDEXED IN: Scopus WOS
Scopus WOS9
TITLE: Food safety knowledge and climate in the university canteens of three European countries
AUTHORS: Filipec, Sanja Vidacek; Ratkovic, Petra; Bittsanszky, Andras; Toth, Andras Jozsef; Lima, Joao P. M.; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: ITALIAN JOURNAL OF FOOD SAFETY, VOLUME: 12, ISSUE: 3
AUTHORS: Filipec, Sanja Vidacek; Ratkovic, Petra; Bittsanszky, Andras; Toth, Andras Jozsef; Lima, Joao P. M.; Rocha, Ada ;
PUBLISHED: 2023, SOURCE: ITALIAN JOURNAL OF FOOD SAFETY, VOLUME: 12, ISSUE: 3
10
TITLE: Perception of Portuguese Consumers Regarding Food Labeling Full Text
AUTHORS: Silva, Bruna; Lima, Joao P. M.; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 14
AUTHORS: Silva, Bruna; Lima, Joao P. M.; Baltazar, Ana Lucia; Pinto, Ezequiel; Fialho, Sonia;
PUBLISHED: 2022, SOURCE: NUTRIENTS, VOLUME: 14, ISSUE: 14
INDEXED IN: Scopus WOS
Scopus WOS