Goncalo Antonio Nieto Uria Ribeiro de Almeida
AuthID: R-000-5JT
21
TITLE: Prevalence and serotypes of Shiga toxin-producing Escherichia coli (STEC) in dairy cattle from Northern Portugal
AUTHORS: Ballem, A; Goncalves, S; Garcia Menino, I; Flament Simon, SC; Blanco, JE; Fernandes, C; Saavedra, MJ; Pinto, C ; Oliveira, H; Blanco, J; Almeida, G; Almeida, C;
PUBLISHED: 2020, SOURCE: PLOS ONE, VOLUME: 15, ISSUE: 12
AUTHORS: Ballem, A; Goncalves, S; Garcia Menino, I; Flament Simon, SC; Blanco, JE; Fernandes, C; Saavedra, MJ; Pinto, C ; Oliveira, H; Blanco, J; Almeida, G; Almeida, C;
PUBLISHED: 2020, SOURCE: PLOS ONE, VOLUME: 15, ISSUE: 12
22
TITLE: Genome Sequence of Listeria monocytogenes 2542, a Serotype 4b Strain from a Cheese-Related Outbreak in Portugal
AUTHORS: Ferreira, V ; Magalhaes, R; Almeida, G; Cabanes, D; Fritzenwanker, M; Chakraborty, T; Hain, T; Teixeira, P ;
PUBLISHED: 2018, SOURCE: MICROBIOLOGY RESOURCE ANNOUNCEMENTS, VOLUME: 6, ISSUE: 25
AUTHORS: Ferreira, V ; Magalhaes, R; Almeida, G; Cabanes, D; Fritzenwanker, M; Chakraborty, T; Hain, T; Teixeira, P ;
PUBLISHED: 2018, SOURCE: MICROBIOLOGY RESOURCE ANNOUNCEMENTS, VOLUME: 6, ISSUE: 25
23
TITLE: Detection of premature stop codons leading to truncated internalin A among food and clinical strains of Listeria monocytogenes Full Text
AUTHORS: da Silva, MF; Ferreira, V ; Magalhaes, R; Almeida, G; Alves, A; Teixeira, P ;
PUBLISHED: 2017, SOURCE: FOOD MICROBIOLOGY, VOLUME: 63
AUTHORS: da Silva, MF; Ferreira, V ; Magalhaes, R; Almeida, G; Alves, A; Teixeira, P ;
PUBLISHED: 2017, SOURCE: FOOD MICROBIOLOGY, VOLUME: 63
24
TITLE: Biofilm formation by persistent and non-persistent Listeria monocytogenes strains on abiotic surfaces
AUTHORS: Magalhães, R; Ferreira, V ; Biscottini, G; Brandão, TRS ; Almeida, G; Teixeira, P ;
PUBLISHED: 2017, SOURCE: Acta Alimentaria, VOLUME: 46, ISSUE: 1
AUTHORS: Magalhães, R; Ferreira, V ; Biscottini, G; Brandão, TRS ; Almeida, G; Teixeira, P ;
PUBLISHED: 2017, SOURCE: Acta Alimentaria, VOLUME: 46, ISSUE: 1
25
TITLE: BIOFILM FORMATION BY PERSISTENT AND NON-PERSISTENT LISTERIA MONOCYTOGENES STRAINS ON ABIOTIC SURFACES
AUTHORS: Magalhaes, R; Ferreira, V ; Biscottini, G; Brandao, TRS; Almeida, G; Teixeira, P;
PUBLISHED: 2017, SOURCE: ACTA ALIMENTARIA, VOLUME: 46, ISSUE: 1
AUTHORS: Magalhaes, R; Ferreira, V ; Biscottini, G; Brandao, TRS; Almeida, G; Teixeira, P;
PUBLISHED: 2017, SOURCE: ACTA ALIMENTARIA, VOLUME: 46, ISSUE: 1
INDEXED IN: 
WOS
WOS IN MY: 
ORCID
ORCID26
TITLE: Characterization of clinical and food Listeria monocytogenes isolates with different antibiotic resistance patterns through simulated gastrointestinal tract conditions and environmental stresses
AUTHORS: Cunha, S; Komora, N; Magalhaes, R; Almeida, G; Ferreira, V ; Teixeira, P ;
PUBLISHED: 2016, SOURCE: MICROBIAL RISK ANALYSIS, VOLUME: 1
AUTHORS: Cunha, S; Komora, N; Magalhaes, R; Almeida, G; Ferreira, V ; Teixeira, P ;
PUBLISHED: 2016, SOURCE: MICROBIAL RISK ANALYSIS, VOLUME: 1
27
TITLE: Persistent and non-persistent strains of Listeria monocytogenes: A focus on growth kinetics under different temperature, salt, and pH conditions and their sensitivity to sanitizers Full Text
AUTHORS: Magalhães, R; Ferreira, V ; Brandão, TRS ; Palencia, RC; Almeida, G; Teixeira, P ;
PUBLISHED: 2016, SOURCE: Food Microbiology, VOLUME: 57
AUTHORS: Magalhães, R; Ferreira, V ; Brandão, TRS ; Palencia, RC; Almeida, G; Teixeira, P ;
PUBLISHED: 2016, SOURCE: Food Microbiology, VOLUME: 57
28
TITLE: Persistent and non-persistent strains of Listeria monocytogenes: A focus on growth kinetics under different temperature, salt, and pH conditions and their sensitivity to sanitizers Full Text
AUTHORS: Magalhaes, R; Ferreira, V; Brandao, TRS ; Palencia, RC; Almeida, G; Teixeira, P;
PUBLISHED: 2016, SOURCE: FOOD MICROBIOLOGY, VOLUME: 57
AUTHORS: Magalhaes, R; Ferreira, V; Brandao, TRS ; Palencia, RC; Almeida, G; Teixeira, P;
PUBLISHED: 2016, SOURCE: FOOD MICROBIOLOGY, VOLUME: 57
INDEXED IN: WOS
WOS IN MY: ORCID
ORCID29
TITLE: Food Safety Aspects Concerning Traditional Foods
AUTHORS: Belc, N; Duta, DE; Iorga, E; Mohan, G; Mosoiu, CE; Vasile, A; Sanmartin, AM; Torres, MAP; Martinez, DQ; Amaro, AL; Teixeira, P ; Cardoso, EL; Pintado, ME ; Ferreira, V; Magalhaes, R; Almeida, G;
PUBLISHED: 2016, SOURCE: EMERGING AND TRADITIONAL TECHNOLOGIES FOR SAFE, HEALTHY AND QUALITY FOOD
AUTHORS: Belc, N; Duta, DE; Iorga, E; Mohan, G; Mosoiu, CE; Vasile, A; Sanmartin, AM; Torres, MAP; Martinez, DQ; Amaro, AL; Teixeira, P ; Cardoso, EL; Pintado, ME ; Ferreira, V; Magalhaes, R; Almeida, G;
PUBLISHED: 2016, SOURCE: EMERGING AND TRADITIONAL TECHNOLOGIES FOR SAFE, HEALTHY AND QUALITY FOOD
30
TITLE: Cheese-related listeriosis outbreak, Portugal, March 2009 to February 2012
AUTHORS: Magalhaes, R; Almeida, G; Ferreira, V; Santos, I; Silva, J; Mendes, MM; Pita, J; Mariano, G; Mancio, I; Sousa, MM; Farber, J; Pagotto, F; Teixeira, P ;
PUBLISHED: 2015, SOURCE: EUROSURVEILLANCE, VOLUME: 20, ISSUE: 17
AUTHORS: Magalhaes, R; Almeida, G; Ferreira, V; Santos, I; Silva, J; Mendes, MM; Pita, J; Mariano, G; Mancio, I; Sousa, MM; Farber, J; Pagotto, F; Teixeira, P ;
PUBLISHED: 2015, SOURCE: EUROSURVEILLANCE, VOLUME: 20, ISSUE: 17
INDEXED IN: 
Scopus WOS
Scopus WOS IN MY: ORCID
ORCID