Rui Jose B. Branquinho Bessa
AuthID: R-00H-J13
31
TITLE: Hyperbaric storage at variable room temperature - a new preservation methodology for minced meat compared to refrigeration Full Text
AUTHORS: Pedro A R Fernandes; Silvia A Moreira; Mauro D Santos; Ricardo V Duarte; Diana I Santos; Rita S Inacio; Susana P Alves; Rui J B Bessa; Ivonne Delgadillo; Jorge A Saraiva;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 99, ISSUE: 7
AUTHORS: Pedro A R Fernandes; Silvia A Moreira; Mauro D Santos; Ricardo V Duarte; Diana I Santos; Rita S Inacio; Susana P Alves; Rui J B Bessa; Ivonne Delgadillo; Jorge A Saraiva;
PUBLISHED: 2019, SOURCE: JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, VOLUME: 99, ISSUE: 7
INDEXED IN: Scopus WOS
32
TITLE: Nutritional value of meat lipid fraction from red-legged partridge (Alectoris rufa) obtained from wild and farmed specimens
AUTHORS: Antunes, IC; Coimbra, MCP; Ribeiro, AP; Ferreira, JD; Abade dos Santos, FA; Alves, SP; Bessa, RJB; Quaresma, MAG;
PUBLISHED: 2019, SOURCE: POULTRY SCIENCE, VOLUME: 98, ISSUE: 2
AUTHORS: Antunes, IC; Coimbra, MCP; Ribeiro, AP; Ferreira, JD; Abade dos Santos, FA; Alves, SP; Bessa, RJB; Quaresma, MAG;
PUBLISHED: 2019, SOURCE: POULTRY SCIENCE, VOLUME: 98, ISSUE: 2
INDEXED IN: Scopus WOS
33
TITLE: Effect of Conjugated Linoleic Acid on Memory and Reflex Maturation in Rats Treated During Early Life Full Text
AUTHORS: Michelly Pires Queiroz; Martiniano da Silva Lima; Mayara Queiroga Barbosa; Manilla Ferreira F T Frazao Tavares de Melo; Camila Carolina D S de Menezes Santos Bertozzo; Maria Elieidy G Gomes de Oliveira; Rui Jose B Branquinho Bessa; Susana Paula A Almeida Alves; Maria Izabel A Amaral Souza; Rita de Cassia D Ramos do Egypto Queiroga; Juliana Kessia B Barbosa Soares;
PUBLISHED: 2019, SOURCE: FRONTIERS IN NEUROSCIENCE, VOLUME: 13, ISSUE: APR
AUTHORS: Michelly Pires Queiroz; Martiniano da Silva Lima; Mayara Queiroga Barbosa; Manilla Ferreira F T Frazao Tavares de Melo; Camila Carolina D S de Menezes Santos Bertozzo; Maria Elieidy G Gomes de Oliveira; Rui Jose B Branquinho Bessa; Susana Paula A Almeida Alves; Maria Izabel A Amaral Souza; Rita de Cassia D Ramos do Egypto Queiroga; Juliana Kessia B Barbosa Soares;
PUBLISHED: 2019, SOURCE: FRONTIERS IN NEUROSCIENCE, VOLUME: 13, ISSUE: APR
INDEXED IN: Scopus WOS
34
TITLE: The effect of encapsulated active principles (eugenol, thymol and vanillin) and clove and rosemary essential oils on the structure, collagen content, chemical composition and fatty acid profile of Nellore heifers muscle
AUTHORS: Jessica O Monteschio; Fernando M Vargas Junior; Fernanda L A Almeida; Laura de M. Pinto; Isabelle N Kaneko; Alecsander A Almeida; Leonardo W Freitas; Susana P A Alves; Rui J B Bessa; Ivanor N Prado;
PUBLISHED: 2019, SOURCE: MEAT SCIENCE, VOLUME: 155
AUTHORS: Jessica O Monteschio; Fernando M Vargas Junior; Fernanda L A Almeida; Laura de M. Pinto; Isabelle N Kaneko; Alecsander A Almeida; Leonardo W Freitas; Susana P A Alves; Rui J B Bessa; Ivanor N Prado;
PUBLISHED: 2019, SOURCE: MEAT SCIENCE, VOLUME: 155
INDEXED IN: Scopus WOS
35
TITLE: Effect of immunocastration and caponization on fatty acid composition of male chicken meat
AUTHORS: Antunes, IC; Quaresma, MAG; Ribeiro, MF; Alves, SP; Martins da Costa, PM; Bessa, RJB;
PUBLISHED: 2019, SOURCE: POULTRY SCIENCE, VOLUME: 98, ISSUE: 7
AUTHORS: Antunes, IC; Quaresma, MAG; Ribeiro, MF; Alves, SP; Martins da Costa, PM; Bessa, RJB;
PUBLISHED: 2019, SOURCE: POULTRY SCIENCE, VOLUME: 98, ISSUE: 7
INDEXED IN: Scopus WOS
36
TITLE: Growth patterns, metabolic indicators and osteoarticular status in the Lusitano horse: A longitudinal study Full Text
AUTHORS: Maria J Fradinho; Luisa Mateus; Nuno Bernardes; Rui J B Bessa; Rui M Caldeira; Graca Ferreira Dias;
PUBLISHED: 2019, SOURCE: PLOS ONE, VOLUME: 14, ISSUE: 7
AUTHORS: Maria J Fradinho; Luisa Mateus; Nuno Bernardes; Rui J B Bessa; Rui M Caldeira; Graca Ferreira Dias;
PUBLISHED: 2019, SOURCE: PLOS ONE, VOLUME: 14, ISSUE: 7
INDEXED IN: Scopus WOS
37
TITLE: Effects of Chestnut Tannin Extract, Vescalagin and Gallic Acid on the Dimethyl Acetals Profile and Microbial Community Composition in Rumen Liquor: An In Vitro Study
AUTHORS: Federica Mannelli; Matteo Daghio; Susana P Alves; Rui J B Bessa; Sara Minieri; Luciana Giovannetti; Giuseppe Conte; Marcello Mele; Anna Messini; Stefano Rapaccini; Carlo Viti; Arianna Buccioni;
PUBLISHED: 2019, SOURCE: MICROORGANISMS, VOLUME: 7, ISSUE: 7
AUTHORS: Federica Mannelli; Matteo Daghio; Susana P Alves; Rui J B Bessa; Sara Minieri; Luciana Giovannetti; Giuseppe Conte; Marcello Mele; Anna Messini; Stefano Rapaccini; Carlo Viti; Arianna Buccioni;
PUBLISHED: 2019, SOURCE: MICROORGANISMS, VOLUME: 7, ISSUE: 7
INDEXED IN: Scopus WOS
38
TITLE: The muscular, hepatic and adipose tissues proteomes in muskox (Ovibos moschatus): Differences between males and females Full Text
AUTHORS: Ribeiro, DM; Planchon, S; Leclercq, CC; Raundrup, K; Alves, SP; Bessa, RJB; Renaut, J; Almeida, AM;
PUBLISHED: 2019, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 208
AUTHORS: Ribeiro, DM; Planchon, S; Leclercq, CC; Raundrup, K; Alves, SP; Bessa, RJB; Renaut, J; Almeida, AM;
PUBLISHED: 2019, SOURCE: JOURNAL OF PROTEOMICS, VOLUME: 208
INDEXED IN: Scopus WOS
39
TITLE: Relationship between rumen ciliate protozoa and biohydrogenation fatty acid profile in rumen and meat of lambs Full Text
AUTHORS: Alexandra Eduarda Francisco; Jose Manuel Santos Silva; Ana Paula V Portugal; Susana Paula Alves; Rui Jose B Bessa;
PUBLISHED: 2019, SOURCE: PLOS ONE, VOLUME: 14, ISSUE: 9
AUTHORS: Alexandra Eduarda Francisco; Jose Manuel Santos Silva; Ana Paula V Portugal; Susana Paula Alves; Rui Jose B Bessa;
PUBLISHED: 2019, SOURCE: PLOS ONE, VOLUME: 14, ISSUE: 9
INDEXED IN: Scopus WOS
40
TITLE: Developing cookies formulated with goat cream enriched with conjugated linoleic acid Full Text
AUTHORS: Ana C S Costa; Diego E Pereira; Caio M Verissimo; Marcos A D Bomfim; Rita C R E Queiroga; Marta S Madruga; Susana Alves; Rui J B Bessa; Maria E G Oliveira; Juliana K B Soares;
PUBLISHED: 2019, SOURCE: PLOS ONE, VOLUME: 14, ISSUE: 9
AUTHORS: Ana C S Costa; Diego E Pereira; Caio M Verissimo; Marcos A D Bomfim; Rita C R E Queiroga; Marta S Madruga; Susana Alves; Rui J B Bessa; Maria E G Oliveira; Juliana K B Soares;
PUBLISHED: 2019, SOURCE: PLOS ONE, VOLUME: 14, ISSUE: 9
INDEXED IN: Scopus WOS