Stefano Dall'acqua
AuthID: R-00H-PQB
1
TITLE: Simulated Gastrointestinal Digestion of Chestnut (Castanea sativa Mill.) Shell Extract Prepared by Subcritical Water Extraction: Bioaccessibility, Bioactivity, and Intestinal Permeability by In Vitro Assays
AUTHORS: Pinto, Diana; Silva, Ana Margarida; Dall'Acqua, Stefano; Sut, Stefania; Vallverdu Queralt, Anna; Delerue Matos, Cristina; Rodrigues, Francisca;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 7
AUTHORS: Pinto, Diana; Silva, Ana Margarida; Dall'Acqua, Stefano; Sut, Stefania; Vallverdu Queralt, Anna; Delerue Matos, Cristina; Rodrigues, Francisca;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 7
INDEXED IN: Scopus WOS
2
TITLE: Development and Characterization of Microparticles with Actinidia arguta Leaves Extract by Spray-Drying: A New Mind-Set Regarding Healthy Compounds for Oral Mucositis
AUTHORS: Teixeira, Filipa; Silva, Ana Margarida; Sut, Stefania; Dall'Acqua, Stefano; Delerue Matos, Cristina; Estevinho, Berta ; Costa, Paulo C. ; Rodrigues, Francisca;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 8
AUTHORS: Teixeira, Filipa; Silva, Ana Margarida; Sut, Stefania; Dall'Acqua, Stefano; Delerue Matos, Cristina; Estevinho, Berta ; Costa, Paulo C. ; Rodrigues, Francisca;
PUBLISHED: 2023, SOURCE: ANTIOXIDANTS, VOLUME: 12, ISSUE: 8
3
TITLE: Eco-friendly insights on kiwiberry leaves valorization through in-vitro and in-vivo studies Full Text
AUTHORS: Silva, Ana Margarida; Garcia, Juliana; Dall'Acqua, Stefano; Costa, Paulo ; Delerue Matos, Cristina ; Rodrigues, Francisca;
PUBLISHED: 2022, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 184
AUTHORS: Silva, Ana Margarida; Garcia, Juliana; Dall'Acqua, Stefano; Costa, Paulo ; Delerue Matos, Cristina ; Rodrigues, Francisca;
PUBLISHED: 2022, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 184
4
TITLE: Interference in the production of bacterial virulence factors by olive oil processing waste Full Text
AUTHORS: Viola, Carolina Maria; Torres Carro, Romina; Verni, Maria Cecilia; Leal, Eliana del Valle; Dall'Acqua, Stefano; Rodrigues, Francisca; Cartagena, Elena; Alberto, Maria Rosa; Arena, Mario Eduardo;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 49
AUTHORS: Viola, Carolina Maria; Torres Carro, Romina; Verni, Maria Cecilia; Leal, Eliana del Valle; Dall'Acqua, Stefano; Rodrigues, Francisca; Cartagena, Elena; Alberto, Maria Rosa; Arena, Mario Eduardo;
PUBLISHED: 2022, SOURCE: FOOD BIOSCIENCE, VOLUME: 49
INDEXED IN: Scopus WOS
5
TITLE: Insights into the 3D In Vitro Permeability and In Vivo Antioxidant Protective Effects of Kiwiberry Leaf Extract: A Step Forward to Human Nutraceutical Use Full Text
AUTHORS: Silva, Ana Margarida; Almeida, Andreia ; Dall'Acqua, Stefano; Loschi, Francesca; Sarmento, Bruno; Costa, Paulo C. ; Delerue Matos, Cristina; Rodrigues, Francisca;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 22
AUTHORS: Silva, Ana Margarida; Almeida, Andreia ; Dall'Acqua, Stefano; Loschi, Francesca; Sarmento, Bruno; Costa, Paulo C. ; Delerue Matos, Cristina; Rodrigues, Francisca;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 22
6
TITLE: Salicornia ramosissima: A New Green Cosmetic Ingredient with Promising Skin Effects
AUTHORS: Correia, Ana; Silva, Ana Margarida; Moreira, Manuela M. ; Salazar, Miguel; Svarc Gajic, Jaroslava; Brezo Borjan, Tanja; Cadiz Gurrea, Maria De la Luz; Carretero, Antonio Segura; Loschi, Francesca; Dall'Acqua, Stefano; Delerue Matos, Cristina; Rodrigues, Francisca;
PUBLISHED: 2022, SOURCE: ANTIOXIDANTS, VOLUME: 11, ISSUE: 12
AUTHORS: Correia, Ana; Silva, Ana Margarida; Moreira, Manuela M. ; Salazar, Miguel; Svarc Gajic, Jaroslava; Brezo Borjan, Tanja; Cadiz Gurrea, Maria De la Luz; Carretero, Antonio Segura; Loschi, Francesca; Dall'Acqua, Stefano; Delerue Matos, Cristina; Rodrigues, Francisca;
PUBLISHED: 2022, SOURCE: ANTIOXIDANTS, VOLUME: 11, ISSUE: 12
INDEXED IN: Scopus WOS
7
TITLE: Actinidia arguta Pulp: Phytochemical Composition, Radical Scavenging Activity, and in Vitro Cells Effects Full Text
AUTHORS: Pinto, D; Sut, S; Dall'Acqua, S; Delerue Matos, C; Rodrigues, F;
PUBLISHED: 2021, SOURCE: CHEMISTRY & BIODIVERSITY, VOLUME: 18, ISSUE: 3
AUTHORS: Pinto, D; Sut, S; Dall'Acqua, S; Delerue Matos, C; Rodrigues, F;
PUBLISHED: 2021, SOURCE: CHEMISTRY & BIODIVERSITY, VOLUME: 18, ISSUE: 3
INDEXED IN: Scopus WOS
8
TITLE: Valorisation of Salicornia ramosissima biowaste by a green approach - An optimizing study using response surface methodology
AUTHORS: Pinto, D; Reis, J; Silva, AM; Salazar, M; Dall'Acqua, S; Delerue Matos, C; Rodrigues, F;
PUBLISHED: 2021, SOURCE: SUSTAINABLE CHEMISTRY AND PHARMACY, VOLUME: 24
AUTHORS: Pinto, D; Reis, J; Silva, AM; Salazar, M; Dall'Acqua, S; Delerue Matos, C; Rodrigues, F;
PUBLISHED: 2021, SOURCE: SUSTAINABLE CHEMISTRY AND PHARMACY, VOLUME: 24
INDEXED IN: Scopus WOS
9
TITLE: Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro
AUTHORS: Fatima Lameirao; Diana Pinto; Elsa F Vieira; Andreia F. Peixoto ; cristina freire ; Stefania Sut; Stefano Dall'Acqua; Paulo Costa ; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 3
AUTHORS: Fatima Lameirao; Diana Pinto; Elsa F Vieira; Andreia F. Peixoto ; cristina freire ; Stefania Sut; Stefano Dall'Acqua; Paulo Costa ; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 3
10
TITLE: Valorisation of underexploited Castanea sativa shells bioactive compounds recovered by supercritical fluid extraction with CO2: A response surface methodology approach Full Text
AUTHORS: Diana Pinto; Maria D de la Luz Cadiz Gurrea; Stefania Sut; Ana Sofia Ferreira; Francisco Javier Leyva Jimenez; Stefano Dall'Acqua; Antonio Segura Carretero; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: JOURNAL OF CO2 UTILIZATION, VOLUME: 40
AUTHORS: Diana Pinto; Maria D de la Luz Cadiz Gurrea; Stefania Sut; Ana Sofia Ferreira; Francisco Javier Leyva Jimenez; Stefano Dall'Acqua; Antonio Segura Carretero; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: JOURNAL OF CO2 UTILIZATION, VOLUME: 40
INDEXED IN: WOS