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TITLE: COI Metabarcoding as a Novel Approach for Assessing the Honey Bee Source of European Honey
AUTHORS: Honrado, Monica; Quaresma, Andreia; Henriques, Dora; Pinto, M. Alice ; Amaral, Joana S.;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
2
TITLE: Effect of Heat-Assisted and Ultrasound-Assisted Extraction Methods on the Phenolic Profile and Biological Activity of Thymus vulgaris L. Extracts
AUTHORS: Sprea, Rafael Mascoloti; Caleja, Cristina; Pereira, Eliana; Carocho, Marcio; Pinela, Jose; Finimundy, Tiane C.; Calhelha, Ricardo C.; Kostic, Marina; Sokovic, Marina; Prieto, Miguel A.; Amaral, Joana S.; Barros, Lillian;
PUBLISHED: 2025, SOURCE: ANTIOXIDANTS, VOLUME: 14, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
3
TITLE: Molecularly imprinted polymer-based sensor for the determination of 2,4-dinitrophenol in food supplements  Full Text
AUTHORS: Torre, Ricarda; Rebelo, Patricia; Seguro, Isabel; Pacheco, Joao G.; Amaral, Joana S.; Nouws, Henri P. A.; Delerue Matos, Cristina;
PUBLISHED: 2025, SOURCE: ELECTROCHIMICA ACTA, VOLUME: 540
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
4
TITLE: Physicochemical Characterisation of Olive Mill Wastewaters Based on Extraction Methods and Filtration Levels
AUTHORS: Afonso, Ines S.; Duarte, Cristina; Afonso, Maria Joao; Ribeiro, Antonio E.; Amaral, Joana S.; Sousa, Patricia C.; Lima, Rui A.; Ribeiro, Joao E.;
PUBLISHED: 2025, SOURCE: CLEAN TECHNOLOGIES, VOLUME: 7, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
5
TITLE: Circular Valorisation of Essential Oil Post-distillation by-products for Enhanced Xanthan Gum Bioproduction and Antimicrobial Treatments against Staphylococcus aureus
AUTHORS: Almeida, Heloisa H. S.; Crugeira, Pedro J. L.; Santamaria Echart, Arantzazu; Amaral, Joana S.; Finimundy, Tiane C.; Barros, Lillian; Rodrigues, Alirio E.; Barreiro, Maria Filomena;
PUBLISHED: 2025, SOURCE: WASTE AND BIOMASS VALORIZATION
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
6
TITLE: Towards Botanical Authentication of Ginkgo Food Supplements: A Holistic Approach Based on Phytochemical and Genomic Markers
AUTHORS: Grazina, Liliana; Paiga, Paula; Amaral, Joana S.; Joana Costa; Moreira, Manuela M.; Delerue Matos, Cristina; Mafra, Isabel;
PUBLISHED: 2025, SOURCE: FOODS, VOLUME: 14, ISSUE: 17
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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TITLE: Yacon flour (Smallanthus sonchifolius) to a symbiotic yogurt  Full Text
AUTHORS: Milena Pimentel Xavier; Verônica Nicolini da Silva; Flávia Pinheiro; Juliana  Rocha; Rafael Mascoloti Spréa; Joana Amaral; Lillian Barros; Rosangela Freitas; Wilton Cardoso;
PUBLISHED: 2025, SOURCE: Food Science and Technology, VOLUME: 45
INDEXED IN: CrossRef
IN MY: ORCID
9
TITLE: Coffee Extract as a Natural Antioxidant in Fresh Pork Sausage-A Model Approach
AUTHORS: Fetsch, Vanessa Tanara; Kalschne, Daneysa Lahis; Canan, Cristiane; Flores, eder Lisandro de Moraes; Viegas, Marcelo Caldeira; Peiter, Gabrielle Caroline; Zara, Ricardo Fiori; Amaral, Joana Soares; Corso, Marines Paula;
PUBLISHED: 2024, SOURCE: FOODS, VOLUME: 13, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
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