Jose Antonio Couto Teixeira
AuthID: R-000-811
571
TITLE: Erratum: Ohmic heating as a new efficient process for organic synthesis in water (Green Chemistry (2013) 15 (970-975) DOI: 10.1039/c3gc36881e) Full Text
AUTHORS: Pinto, J; Silva, VLM; Silva, AMG ; Silva, AMS ; José C. S. Costa ; Santos, LMNBF ; Enes, R; Cavaleiro, JAS; Vicente, AAMOS ; Teixeira, JAC;
PUBLISHED: 2013, SOURCE: Green Chemistry, VOLUME: 15, ISSUE: 12
AUTHORS: Pinto, J; Silva, VLM; Silva, AMG ; Silva, AMS ; José C. S. Costa ; Santos, LMNBF ; Enes, R; Cavaleiro, JAS; Vicente, AAMOS ; Teixeira, JAC;
PUBLISHED: 2013, SOURCE: Green Chemistry, VOLUME: 15, ISSUE: 12
572
TITLE: Datacenter in a box: Test your SDN cloud-datacenter controller at home
AUTHORS: Teixeira, J; Antichi, G; Adami, D; Del Chiaro, A; Giordano, S; Santos, A;
PUBLISHED: 2013, SOURCE: 2013 2nd European Workshop on Software Defined Networks, EWSDN 2013 in Proceedings - 2013 2nd European Workshop on Software Defined Networks, EWSDN 2013
AUTHORS: Teixeira, J; Antichi, G; Adami, D; Del Chiaro, A; Giordano, S; Santos, A;
PUBLISHED: 2013, SOURCE: 2013 2nd European Workshop on Software Defined Networks, EWSDN 2013 in Proceedings - 2013 2nd European Workshop on Software Defined Networks, EWSDN 2013
INDEXED IN: 
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Scopus CrossRef573
TITLE: Fungal fucoidanase production by solid-state fermentation in a rotating drum bioreactor using algal biomass as substrate Full Text
AUTHORS: Rosa M Rodríguez-Jasso; Solange I Mussatto; Leonardo Sepúlveda; Ana Torrado Agrasar; Lorenzo Pastrana; Cristóbal N Aguilar; José A Teixeira;
PUBLISHED: 2013, SOURCE: Food and Bioproducts Processing, VOLUME: 91, ISSUE: 4
AUTHORS: Rosa M Rodríguez-Jasso; Solange I Mussatto; Leonardo Sepúlveda; Ana Torrado Agrasar; Lorenzo Pastrana; Cristóbal N Aguilar; José A Teixeira;
PUBLISHED: 2013, SOURCE: Food and Bioproducts Processing, VOLUME: 91, ISSUE: 4
574
TITLE: Nanoencapsulation of bovine lactoferrin for food and biopharmaceutical applications Full Text
AUTHORS: Victor M Balcão; Carla I Costa; Carla M Matos; Carla G Moutinho; Manuela Amorim; Manuela E Pintado; Ana P Gomes; Marta M Vila; José A Teixeira;
PUBLISHED: 2013, SOURCE: Food Hydrocolloids, VOLUME: 32, ISSUE: 2
AUTHORS: Victor M Balcão; Carla I Costa; Carla M Matos; Carla G Moutinho; Manuela Amorim; Manuela E Pintado; Ana P Gomes; Marta M Vila; José A Teixeira;
PUBLISHED: 2013, SOURCE: Food Hydrocolloids, VOLUME: 32, ISSUE: 2
575
TITLE: Biosurfactant-producing and oil-degrading Bacillus subtilis strains enhance oil recovery in laboratory sand-pack columns Full Text
AUTHORS: Eduardo J Gudiña; Jorge F.B Pereira; Rita Costa; João A.P Coutinho; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2013, SOURCE: Journal of Hazardous Materials, VOLUME: 261
AUTHORS: Eduardo J Gudiña; Jorge F.B Pereira; Rita Costa; João A.P Coutinho; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2013, SOURCE: Journal of Hazardous Materials, VOLUME: 261
576
TITLE: Fractionation of Eucalyptus globulus Wood by Glycerol–Water Pretreatment: Optimization and Modeling Full Text
AUTHORS: Aloia Romaní; Héctor A Ruiz; Francisco B Pereira; Lucília Domingues; José A Teixeira;
PUBLISHED: 2013, SOURCE: Industrial & Engineering Chemistry Research - Ind. Eng. Chem. Res., VOLUME: 52, ISSUE: 40
AUTHORS: Aloia Romaní; Héctor A Ruiz; Francisco B Pereira; Lucília Domingues; José A Teixeira;
PUBLISHED: 2013, SOURCE: Industrial & Engineering Chemistry Research - Ind. Eng. Chem. Res., VOLUME: 52, ISSUE: 40
577
TITLE: Effect of viscosity of a liquid membrane containing oleyl alcohol on the pertraction of butyric acid Full Text
AUTHORS: Marek Blahušiak; Ján Marták; Fernando Miranda; Štefan Schlosser; José Teixeira;
PUBLISHED: 2013, SOURCE: Chemical Papers, VOLUME: 67, ISSUE: 12
AUTHORS: Marek Blahušiak; Ján Marták; Fernando Miranda; Štefan Schlosser; José Teixeira;
PUBLISHED: 2013, SOURCE: Chemical Papers, VOLUME: 67, ISSUE: 12
578
TITLE: Beer
AUTHORS: Mussatto, SI; Meneses, NGT; Teixeira, JA;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
AUTHORS: Mussatto, SI; Meneses, NGT; Teixeira, JA;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
INDEXED IN: Scopus
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ORCID
ORCID579
TITLE: Dairy
AUTHORS: Oliveira, C; Domingues, L; Rodrigues, L; Teixeira, JA;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
AUTHORS: Oliveira, C; Domingues, L; Rodrigues, L; Teixeira, JA;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID580
TITLE: Process analytical technology
AUTHORS: Teixeira, JA; Vicente, AA; da Silva, FFM; da Silva, JSAL; Martins, RMC;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
AUTHORS: Teixeira, JA; Vicente, AA; da Silva, FFM; da Silva, JSAL; Martins, RMC;
PUBLISHED: 2013, SOURCE: Engineering Aspects of Food Biotechnology
INDEXED IN: Scopus
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ORCID