Effect of Grape Seed Extract, Cistus Ladanifer L., and Vegetable Oil Supplementation on Fatty Acid Composition of Abomasal Digesta and Intramuscular Fat of Lambs

AuthID
 P-003-1X5
8
Author(s)
Dentinho, MTP
·
Vasta, V
·
Santos Silva, J
·
Document Type
Article
Year published
2010
Published
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 58, Issue: 19, Pages: 10710-10721 (12)
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 20831248
Scopus: 2-s2.0-78049241639
Wos: WOS:000282545000057
Source Identifiers
ISSN: 0021-8561
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