The Generally Recognized as Safe (Gras) Microalgae Haematococcus Pluvialis (Wet) as a Multifunctional Additive for Coloring and Improving the Organoleptic and Functional Properties of Foods

AuthID
 P-00Y-M1G
9
Author(s)
Castillo, A
·
Finimundy, TC
·
Fernandes, FA
·
Pereira, S
·
Lores, M
·
Garcia-Jares, C
Document Type
Article
Year published
2023
Published
in FOOD & FUNCTION, ISSN: 2042-6496
Volume: 14, Issue: 13, Pages: 6023-6035 (13)
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37312612
Scopus: 2-s2.0-85163625064
Wos: WOS:001006042600001
Source Identifiers
ISSN: 2042-6496
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