Publications

AuthID
P-00Z-SPF

Author(s)

Fasolin, LH

Document Type

Review

Year published

2018

Published

in FRONTIERS IN SUSTAINABLE FOOD SYSTEMS

Volume: 2

Indexing

Wos^®

Crossref^®37

Google Scholar^®

Publication Identifiers

DOI: 10.3389/fsufs.2018.00077

Wos: WOS:000501883800001

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