Publications

AuthID
P-010-KE1

Author(s)

Lima, É

Leite, M

Freitas, A

Document Type

Article

Year published

2024

Published

in JOURNAL OF FOOD COMPOSITION AND ANALYSIS, ISSN: 0889-1575

Volume: 133, Pages: 106429 (12)

Indexing

Wos^®

Scopus^®

Crossref^®4

Unpaywall^®

Google Scholar^®

Publication Identifiers

DOI: 10.1016/j.jfca.2024.106429

Scopus: 2-s2.0-85195794109

Unpaywall: 10.1016/j.jfca.2024.106429

Wos: WOS:001255596900001

Source Identifiers

ISSN: 0889-1575

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