Systematic Evaluation of the Antioxidant Potential of Different Parts of Foeniculum Vulgare Mill. from Portugal

AuthID
 P-003-FAX
4
Author(s)
Document Type
Article
Year published
2009
Published
in FOOD AND CHEMICAL TOXICOLOGY, ISSN: 0278-6915
Volume: 47, Issue: 10, Pages: 2458-2464 (7)
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Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 19596397
Scopus: 2-s2.0-69549121620
Wos: WOS:000270527000012
Source Identifiers
ISSN: 0278-6915
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