Antimicrobial Effects of Chitosans and Chitooligosaccharides, upon Staphylococcus Aureus and Escherichia Coli, in Food Model Systems

AuthID
 P-003-VRS
7
Author(s)
Document Type
Article
Year published
2008
Published
in FOOD MICROBIOLOGY, ISSN: 0740-0020
Volume: 25, Issue: 7, Pages: 922-928 (7)
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Wos®
Scopus®
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Pubmed®
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Publication Identifiers
Pubmed: 18721683
Scopus: 2-s2.0-49449107853
Wos: WOS:000259375200013
Source Identifiers
ISSN: 0740-0020
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