Residual Lead in Edible Tissues of Red-Legged Partridge (Alectoris Rufa) Following Removal of Detectable Pellets

AuthID
P-01A-NNB
8
Author(s)
Quaresma, M
·
Almeida, A
·
Pinto, J
·
Gamboa, O
·
Nunes, ML
·
Roseiro, C
·
Document Type
Article
Year published
2026
Published
in FOOD CONTROL, ISSN: 0956-7135
Volume: 182, Pages: 111865 (8)
Indexing
Publication Identifiers
Scopus: 2-s2.0-105023091750
Wos: WOS:001632367400001
Source Identifiers
ISSN: 0956-7135
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