Evaluating Prebiotic Potential

AuthID
 P-01A-YY0
5
Author(s)
Araújo-Rodrigues, H
·
Salsinha, AS
·
Relvas, JB
·
Pintado, M
Document Type
Book Chapter
Year published
2025
Published
in Methods and Protocols in Food Science - Fungi, ISSN: 2662-950X
Pages: 145-171
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ISSN: 2662-950X
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