Determination of Oil and Water in Olive and Olive Pomace by Nir and Multivariate Analysis

AuthID
 P-007-S15
4
Author(s)
Document Type
Article
Year published
2009
Published
in Sensing and Instrumentation for Food Quality and Safety, ISSN: 1932-7587
Volume: 3, Issue: 3, Pages: 180-186
Indexing
Scopus®
Crossref®13
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-73349130760
Source Identifiers
ISSN: 1932-7587
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service