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Determination of Oil and Water in Olive and Olive Pomace by Nir and Multivariate Analysis
AuthID
P-007-S15
4
Author(s)
Barros, AS
·
Nunes, A
·
Martins, J
·
Delgadillo, I
Document Type
Article
Year published
2009
Published
in
Sensing and Instrumentation for Food Quality and Safety,
ISSN: 1932-7587
Volume: 3, Issue: 3, Pages: 180-186
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14
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Publication Identifiers
DOI
:
10.1007/s11694-009-9083-3
Scopus
: 2-s2.0-73349130760
Source Identifiers
ISSN
: 1932-7587
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