Sodium Content of Bread from Bakeries and Traditional Markets in Maputo, Mozambique

AuthID
 P-00A-612
7
Author(s)
Document Type
Article
Year published
2015
Published
in PUBLIC HEALTH NUTRITION, ISSN: 1368-9800
Volume: 18, Issue: 4, Pages: 610-614 (5)
Indexing
Wos®
Scopus®
Crossref®7
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84922611191
Wos: WOS:000349760600006
Source Identifiers
ISSN: 1368-9800
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