Chemical Characterization and Bioactive Properties of Aqueous and Organic Extracts of Geranium Robertianum L.

AuthID
P-00M-44N
Document Type
Article
Year published
2016
Published
in FOOD & FUNCTION, ISSN: 2042-6496
Volume: 7, Issue: 9, Pages: 3807-3814 (8)
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Publication Identifiers
Wos: WOS:000384254100016
Source Identifiers
ISSN: 2042-6496
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