Effect of Feeding Lambs with a Tanniferous Shrub (Rockrose) and a Vegetable Oil Blend on Fatty Acid Composition of Meat Lipids

AuthID
P-00M-FTS
10
Author(s)
Francisco, A
·
Alves, SP
·
Portugal, PV
·
Pires, VMR
·
Dentinho, MT
·
Alfaia, CM
·
Jeronimo, E
·
Prates, JAM
·
Santos Silva, J
·
Document Type
Article
Year published
2016
Published
in ANIMAL, ISSN: 1751-7311
Volume: 10, Issue: 12, Pages: 2061-2073 (13)
Indexing
Publication Identifiers
Wos: WOS:000393283700016
Source Identifiers
ISSN: 1751-7311
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