Characterization of Commercial Tunisian Monovarietal Olive Oils Produced from Autochthonous Olive Cultivars

AuthID
 P-00P-M25
9
Author(s)
Slim, S
·
Oueslati, S
·
Document Type
Article
Year published
2018
Published
in EMIRATES JOURNAL OF FOOD AND AGRICULTURE, ISSN: 2079-052X
Volume: 30, Issue: 7, Pages: 581-591 (11)
Indexing
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Scopus®
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Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85053278633
Wos: WOS:000448681500006
Source Identifiers
ISSN: 2079-052X
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