Validation of a Fast Sample Preparation Procedure for Quantification of Sodium in Bread by Flame Photometry

AuthID
 P-002-9Q4
4
Author(s)
Document Type
Article
Year published
2012
Published
in FOOD ANALYTICAL METHODS, ISSN: 1936-9751
Volume: 5, Issue: 3, Pages: 430-434 (5)
Indexing
Wos®
Scopus®
Crossref®21
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84860481881
Wos: WOS:000303466800016
Source Identifiers
ISSN: 1936-9751
Export Publication Metadata
Marked List
 Add to Marked List
Info
At this moment we don't have any links to full text documens.

A place for researchers and their institutions

Useful Links

Get Help

© 2024 CRACS & Inesc TEC - All Rights Reserved Privacy Policy | Terms of Service