Edible Flowers of Tagetes Erecta L. as Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects on Caenorhabditis Elegans

AuthID
 P-00Q-1H5
7
Author(s)
Moliner, C
·
Gomez Rincon, C
Document Type
Article
Year published
2018
Published
in NUTRIENTS, ISSN: 2072-6643
Volume: 10, Issue: 12
Indexing
Wos®
Scopus®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 30567311
Scopus: 2-s2.0-85058894001
Wos: WOS:000455073200183
Source Identifiers
ISSN: 2072-6643
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