Paddy Rice Stored Under Hermetic Conditions: The Effect of Relative Humidity, Temperature and Storage Time in Suppressing Sitophilus Zeamais and Impact on Rice Quality

AuthID
 P-00Q-69A
6
Author(s)
Magro, A
·
Raymundo, A
·
de Sousa, I
Document Type
Article
Year published
2019
Published
in JOURNAL OF STORED PRODUCTS RESEARCH, ISSN: 0022-474X
Volume: 80, Pages: 21-27 (7)
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Publication Identifiers
Wos: WOS:000456759200003
Source Identifiers
ISSN: 0022-474X
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