The Effects of Biostimulants, Biofertilizers and Water-Stress on Nutritional Value and Chemical Composition of Two Spinach Genotypes (Spinacia Oleracea L.)

AuthID
 P-00R-PC7
12
Author(s)
Petropoulos, SA
·
Chrysargyris, A
·
Ivanov, M
·
Stojkovic, D
·
Document Type
Article
Year published
2019
Published
in MOLECULES
Volume: 24, Issue: 24
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Wos®
Google Scholar®
Publication Identifiers
Wos: WOS:000507299600072
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