Nutritional and Phytochemical Profiles and Biological Activities of Moringa Oleifera Lam. Edible Parts from Guinea-Bissau (West Africa)

AuthID
 P-00S-RHW
11
Author(s)
Bancessi, A
·
Liberal, A
·
Catarino, L
·
Document Type
Article
Year published
2021
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 341, Pages: 128229 (12)
Indexing
Wos®
Scopus®
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Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-85092057579
Wos: WOS:000600834500013
Source Identifiers
ISSN: 0308-8146
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